ESCAPE ORDINARY – KINGPIN MELBOURNE

Who are we?

Welcome to Kingpin, where hospitality and entertainment collide. You might think you know us, but we're about to redefine fun in Melbourne. Opening late 2025, our new Kingpin venue is set to be the ultimate showstopper, your new local and quite frankly, a bit of a show-off. This space will feature:

• A next level bar and grill with serious main character energy
• 2 bars, 16 taps, endless vibes craft and classic beers, cocktails and premium pours
• Every sport live ensuring guests never miss a match-game moment
• Event spaces designed for trivia nights, comedy shows, and more
• A sporting arena packed with activities like indoor lawn bowls, batting cages, and darts
• Uniquely designed Arcade exclusive games, interactive experiences and classic favourites

We know, we know – we can't wait either!

Essence of the positions:

🎉 Join our opening team! 🎉

We are thrilled to announce that we are now accepting applications to attend our hugely popular Group Interviews to fill our team roles across our vibrant venue.

We're on the lookout for passionate individuals to fill all the typical back and front of house roles you'd find in a bustling hospitality venue:

• FOH team; hosts & bartenders
• Event/Party Hosts
• Arcade Attendants
• Chefs/cooks
• Concierge/Agents of FUN!
• Shift Managers

Key Attributes & Capabilities:

Putting people neatly into boxes, isn’t really our style, and while each role requires a unique set of skills and attributes, there are certain traits that everyone who joins our team will naturally possess:

• You are dedicated to ensuring every guest has an unforgettable experience, arriving as strangers and leaving as friends
• You genuinely love working in hospitality, bringing authenticity and warmth to every interaction
• You excel in a collaborative environment, where teamwork and mutual support make busy shifts enjoyable and successful
• You bring boundless energy and enthusiasm to every shift, ready to have a blast and make sure the whole team enjoys working together

The important bits

• The stage is set, and our venue will be opening mid-December.
• Group Interview dates are Wednesday 12th – Friday 14th November across 7 different sessions
• If you are successful in making it to Group Interviews, you will be sent an email with a link to book your session via Eventbrite – this will have the answers to any of your questions and contact details for answers you can’t find!

Ready to Escape Ordinary? Join our team and experience:

• Authentic Culture & Values that live beyond posters on the wall
• Access to a range of programs & initiatives designed to support your wellbeing
• Open a venue unlike anything Australia has seen before
• Unmatched growth opportunities
• Fantastic Perks & Discountsexclusive to you and your friends across our venues

We are now accepting applications for all roles!

Our Group Interview slots fill up fast, so join our talent pool now to ensure you don't miss out on this incredible opportunity

• $29.97 per hour

• Part time role on offer

• Your Role

  As a Client Services Assistant you'll be looking after the most important people in our organisation - our clients.

  Your tasks will include: 

  • Efficiently clean club house areas, including but not limited to gym, theatre, multipurpose rooms, offices, dining room, kitchen and serving areas after meals, or when required

  • Perform tasks associated with the provision of laundry services

  • Perform tasks associated with cleaning with particular emphasis on areas where Workplace Health & Safety matters often arise (ie toilets, floors etc.)

  Your Attributes

  We're looking for a person who has what it takes to support our village team to deliver exceptional services to our clients. You have:

  • A warm and caring nature and the willingness to go the extra mile

  • Able to work autonomously

  • A positive attitude towards health and wellbeing

  • Able to work 7.6 hours shifts, starting between 8-9am, 4 days a week

  How You'll Benefit

  You'll become part of the Ozcare family, and in addition to the training and support that you would expect, you will also receive:

  • 5 weeks annual leave + leave loading (prorated)

  • NFP Salary Packaging and entertainment and meals card totalling $18,550 per year

  • Uniform and laundry allowance

  • Employee Assistance Program

  Role Requirements

  • Be vaccinated (and maintain up-to-date vaccinations) against Influenza and Covid-19

  • Current Police Screening Certificate

  • Demonstrated experience in domestic or commercial cleaning

  • An understanding of chemical usage and cross contamination management

  We're hiring smiles. Our staff are our greatest asset, and we acknowledge and thank them for their ongoing hard work, dedication and commitment to helping our clients live their best lives.

  Welcoming All

  We welcome everyone to become part of the Ozcare family regardless of belief, ethnic or social background, health and gender. Ozcare is the organisation it is today because of each person who is a part of it. This spirit of togetherness is reflected in our mission and values, and our commitment to reconciliation. First Nations applicants are strongly encouraged to apply.

The Y NSW has been creating memories through outdoor education programs and camps for children, young people and community groups since 1937.

Camp Yarramundi is located on the heritage listed Grose River in the beautiful Hawkesbury Valley, set on 35 acres of natural bushland, Camp Yarramundi has the capacity to accommodate up to 260 people in a variety of cabins across the site.

The camp offers a range of adventure activities, including a high ropes adventure course, giant swing, flying fox, team building and artificial caving!

• Impact the lives of young people in a bushland setting
• Be part of our exciting new site redevelopment
• No formal experience needed - just a great approach to doing things well!

At the Y, our Camping team love creating unforgettable experiences for schools, community groups, and young people in need, providing them with a strengthened sense of self and community, and a greater connection to our natural and peaceful environment. In this role, you'll enjoy working in a small team to provide the highest quality meals and outstanding customer service to our guests at Camp Yarramundi.

You will come with:

• A strong understanding of the importance of safe food handling and compliance
• An ability to work in a team and provide service with a smile
• Advanced knowledge of what excellent customer service looks like
• A friendly nature and a willingness to learn
• A desire to impact youth, an appreciation of nature, and a love of good food!
• Your own transport
  

Our supportive and fun-loving team can't wait to welcome you to your new and rewarding Camp career, where you'll also experience the transformation of the site into our exciting new ground-breaking Camp facilities!

If you're looking for an impactful career in a beautiful and unique outdoor working environment, then this might just be the role for you!

Extra benefits:

• All meals provided when on shift
• Free gym memberships to Richmond UNSW gym and Penrith Oasis gym
  

We're committed to building a diverse, inclusive workforce that reflects the communities we serve. We welcome applicants of all genders, ages, religions, abilities, sexual orientations, and cultural backgrounds—including Aboriginal and Torres Strait Islander peoples.

The Y offers a range of benefits including:

• Above award rates of pay
• Salary sacrifice benefits
• Free access to Y sites & programs
• Discounts on a range of products and services including groceries
• Branded clothing supplied
• Paid essential training & development
• Additional leave including wellbeing days
• Reward & recognition program
• Employee assistance program
• Reconciliation action plan

Cook/ Chef / Wok CHEF / CASUAL

Are you a talented and passionate CHEF / COOK ready to take the reins in an Asian Street Food? We provide across the Asia both east and south east Asian food. If you thrive in a creative, leadership-driven environment, we want to hear from you!

Tuk Tuk cook in Progress, an established Asian Restaurant in Trinity Beach, is seeking a Chef to join our culinary team in delivering outstanding food across Coffee, lunch, Dinner. This is a rare opportunity to showcase your creativity.

JOBS:

*Wok

*Grill

*Fryer

*Pan

Main Duties:

1.     Supervise kitchen operations and ensure meals are cooked and presented correctly according to the menu, including working across the grill, fryers, cold section, gas stoves and food pass.

2.     Maintain high standards of food quality, hygiene, and consistency, and follow a daily cleaning schedule to meet council rules.

3.     Planning menus, managing food costs and budgets, and working with the management to solve kitchen or food preparation issues.

4.    appropriately used.

5.    Store food items correctly to keep them fresh and safe.

6. Check and record fridge and cool room temperatures, and store raw food in the right way.

7.   Stay up to date with new cooking techniques, recipes, and trends in the hospitality industry

Benefits

• Be part of an exciting team and play a pivotal role in shaping our success.

• Opportunity to assist in leading a dynamic kitchen team.

• Career growth opportunities

Apply now:

If you are a passionate and experienced Chef with a deep love for producing world-class cuisine and you're ready to take on the challenge, we want to hear from you. 

Venue Manager – Mr Vincenzo's, Mornington

About Us
For discerning locals and Melbourne weekenders seeking refined food without the fuss, Mr Vincenzo's is a Mornington restaurant and wine bar offering exceptional dining grounded in Peninsula produce, warm hospitality, and casual sophistication.

Our menu shifts with the seasons to make the most of the Peninsula's best produce, always featuring shareable dishes – from handmade pastas to our house-made focaccia. The wine list and drinks menu are curated with the same care, designed to complement what's on the plate and in the season.

Nestled on the Esplanade – just off Main St – with stunning views of Mornington Park and the bay, the space channels a 1970s coastal retreat: wine-bottle-green floors, cork accents, and sunny waffle-yellow walls. Whether you're a local or visiting for the weekend, it's a place to settle in for warm hospitality, thoughtful food and wine, and a dining experience that feels both relaxed and refined.

The Role
We're seeking an experienced and hands-on Venue Manager to lead our front-of-house team and oversee the daily operations of our restaurant and wine bar. This role suits someone who thrives on creating memorable guest experiences, leads with confidence and warmth, and takes pride in running a polished, professional floor.

Key Responsibilities

• Oversee daily venue operations, service standards, and guest experience

• Lead, train, and motivate the FOH team to deliver genuine, high-quality hospitality

• Manage rosters, reservations, and inventory alongside ownership

• Work collaboratively with the Head Chef and owners to evolve the dining and beverage offering

• Ensure compliance with licensing, safety, and hygiene requirements

About You

• Previous experience as a Venue Manager or Assistant Manager in a busy restaurant or bar

• Minimum 2-3 years of venue management or assistant management experience

• Natural leadership style that inspires calm, confidence, and teamwork

• Strong operational and organisational skills

• Passionate about food, wine, and creating genuine hospitality experiences

• RSA certified and familiar with the expectations of a premium casual venue

• Australian citizenship is required for this position

Why Join Us

• Work in one of Mornington's most distinctive and admired venues

• Supportive ownership and a collaborative, professional team

• Great autonomy and opportunity to shape the venue's ongoing success

• Competitive salary and potential for long-term growth

If you're ready to bring your hospitality expertise to a venue that values Peninsula produce, refined simplicity, and genuine warmth – we'd love to hear from you.

Apply via SEEK with your resume and a short cover letter telling us why you'd be a great fit for Mr Vincenzo's.

We are Seeking a motivated manager to lead daily operations, inspire a fantastic team and deliver exceptional customer service.

Casual position 30 to 38hrs, option for full time for right candidate

 Key Responsibilities:

·        Manage and coordinate daily café/restaurant operations.

·        Lead and train front-of-house and kitchen staff.

·        Managing staff rosters, replacement of shifts

·        stock ordering, supplier relationships.

·        Maintain high standards of food safety, hygiene, and customer service.

·        Resolve customer feedback and complaints professionally.

·        Ensure compliance with local health and safety regulations.

·        Handle Social media Facebook marketing

Skills & Qualifications:

·        Minimum 25 years old with full Australian working rights.

·        Proven at least 2 years of full-time experience in a similar hospitality or customer service management role.

·        Hold industry relevant qualifications.

·        Strong leadership and team-building skills.

·        Excellent communication and interpersonal skills.

·        Knowledge of food handling, hygiene standards, and POS systems.

·        Minimum 2 years Barista skills, food service and short order cooking experience essential.

·        Ability to work flexible hours including weekends and holidays, opens and closing of Café.

IF YOU ARE NOT LOCATED IN SOUTH BURNETT REGION OR PLANING TO RELOCATE TO SOUTH BURNETT PLEASE DO NOT APPLY

IF YOU DO NOT MEET ABOVE CRITERIA PLEASE DO NOT APPLY

We are seeking a talented, vibrant and dynamic Bar Manager for our Rooftop at QT, that will bring individuality, creativity and passion into turning the ordinary into extraordinary. 

About EVT

QT Hotels & Resorts is part of EVT, one of Australia and New Zealand’s leading experience companies. EVT encompasses Entertainment businesses that excite every sense, Ventures driven by a passion for new opportunities and Travel businesses that always feel local and authentic.

About QT

A collection of 10 hotels and resorts spanning Australia and New Zealand, each QT is linked by our signature service and commitment to quirk. And our people? With personalities as unique and extraordinary as each property, individuality is more than encouraged. What will you bring to the mix? 

Woven into the city’s fabric, QT Melbourne is at the heart of the CBD’s cultural beat. Want to come into our fold? Show us your service-minded side and help keep luxury evolving across 188 industrial inspired rooms and signature dining from laneway to rooftop. We can’t wait to see what you’ve got.

We are looking for a talented Bar Manager to lead, inspire, and develop our bartender team to perform at a world-class level. The Bar Manager will play a pivotal role in maintaining and elevating the standards of our premium Rooftop Bar, ensuring an exceptional guest experience that aligns with our brand's reputation.

The successful candidate will be responsible for the daily bar operations, beverage program development, and team performance, working closely with the Venue Manager to drive financial success. This includes managing costs (wages, beverage COGS, expenses, maintenance, and overheads), ensuring compliance with all health and safety regulations, and actively contributing to revenue-driving initiatives.

About the Role

We are looking for a talented Bar Manager to lead, inspire, and develop our bartender team to perform at a world-class level. The Bar Manager will play a pivotal role in maintaining and elevating the standards of our premium Rooftop Bar, ensuring an exceptional guest experience that aligns with our brand's reputation.

Reporting to the Venue Manager, the successful candidate will be responsible for the daily bar operations, beverage program development, and team performance, working closely with the Venue Manager to drive financial success. This includes managing costs (wages, beverage COGS, expenses, maintenance, and overheads), ensuring compliance with all health and safety regulations, and actively contributing to revenue-driving initiatives.

Key Responsibilities:

• Leading and mentoring the bartender team to deliver exceptional service and cocktail craftsmanship.
• Streamlining bar organization to maximize efficiency during peak service times, ensuring smooth and seamless operations.
• Curating and evolving an innovative, high-quality beverage program that reflects industry trends.
• Managing beverage COGS, implementing effective cost control measures, and ensuring profitability without compromising quality.
• Conducting regular training sessions and ensuring all new employees undergo a comprehensive induction program.
• Overseeing inventory management, stock control, and supplier relationships to maintain efficiency and product quality.
• Collaborating with the Venue Manager to enhance guest experiences, drive revenue, and optimize costs.

Skills & Experience 

• Minimum of two years in a senior bar management role within a high-volume bar or hospitality environment, ideally in a premium venue.
• Proven ability to elevate the guest experience, with a deep understanding of delivering luxury service that exceeds expectations, particularly for VIP clientele.
• Expertise in curating and managing premium cocktail, wine, and spirits menus, with a strong grasp of industry trends and emerging beverage innovations.
• Demonstrated ability to manage beverage COGS and drive profitability through strategic pricing, upselling techniques, and innovative promotions, while maintaining brand integrity.
• Experience in hiring, training, and mentoring a high-performing bar team, fostering a culture of excellence, consistency, and professional growth.
• Strong organizational skills with the ability to streamline bar operations for maximum efficiency during peak service periods.
• Ability to plan and execute high-profile bar activations and events, working closely with marketing and operations teams to deliver seamless experiences.
• Strong understanding of budget management, cost control, and P&L analysis, with the ability to make data-driven decisions to optimize efficiency and revenue.
• Proficiency in POS systems, inventory management software, and analytics tools to track performance, streamline operations, and enhance the guest experience.
• Ability to represent the bar and brand both internally and externally, cultivating relationships with guests, suppliers, and industry influencers.

If you’re a passionate and driven bar professional who thrives in a fast paced, high energy environment and is dedicated to crafting exceptional guest experiences, we’d love to hear from you!

Benefits & perks 

At EVT, we want our people to experience our businesses and be brand and experience advocates. So, we make sure access to amazing ‘Elevate Perks’ are available to all staff from day dot.  

• 50% off stays at EVT hotels – QT, Rydges, Atura, Lylo and more.  
• $2 movie tickets, plus Moonlight, Gold Class, Candy Bar discounts and more. 
• Awesome winter and summer savings and discounts at Thredbo.  
• Rapid career growth opportunities through our EVT network.   
• Local community involvement, volunteering and charitable giving.   
• Strategic focus on sustainable design, sustainable practices & procurement and transparency and reporting. 
• Paid Parental Leave. 
• Australia and NZ’s largest and most diverse experiences company.  

If you’re interested in keeping up to date with all available positions at EVT, including cinemas, hotels, and Thredbo, you can sign up for our weekly job alerts https://www.evt.com/elevate/careers/  

Gaming Attendant – Set Hours, No Late Nights!

If you’re an experienced and motivated gaming professional looking for a role that truly values work/life balance, this is the opportunity for you! We’re seeking a dedicated team member to join our friendly venue in a casual position — offering consistent hours, no late nights, and no weekend or public holiday work.

Starting hours - 18 per week

Monday 4pm-10pm

Thursday 4pm-10pm

Friday 4pm-10pm

You’ll bring proven experience in gaming operations, exceptional customer service skills, and a positive, team-focused attitude. In return, you’ll enjoy a supportive environment where your professionalism and reliability are appreciated, along with the stability of a regular schedule that fits perfectly around your lifestyle.

If you take pride in providing a great experience for patrons and want a role that rewards your skills without sacrificing your personal time, we’d love to hear from you.

Apply now and enjoy the balance you’ve been looking for!

You are looking for a secure job where your efforts are genuinely appreciated by customers, colleagues, and managers. Good food warms the heart and feeds the soul. From preparing food and plating it in an appealing way, to providing friendly food and beverage services, you can literally make the day for our residents.

You can join a team that is passionate and positive and where you feel satisfaction in what you do again while you become a part of the rich life stories of older Australians.

We are a not-for-profit organisation, but more importantly, we are like one big family and treat each of our residents, families, and team members with the same levels of passion, care, and respect.

We are hoping you will join our fantastic Whiddon family at Grafton on a Casual basis.

WHAT WE OFFER

At Whiddon, we provide our people with benefits that will enhance their experience and provide them with things they actually want and will use. Our benefits are centred around 'Five Pillars - mind, body, financial, social and career.

• Comprehensive leave options to support you in mind and body (Permanent employees)
  • 5 weeks Annual Leave (or the option to cash out Annual Leave)
  • Access to Long Service Leave after 5 years
  • 12 weeks paid Parental Leave
  • Up to 5 days paid Fertility leave
  • Up to 3 days paid Community Service leave each year
  • Up to 4 days paid Compassionate leave
  • Extra public holiday per year with Frank Whiddon Day
• Employee Assistance Program for when you need extra support
• Salary Packaging options so you can keep more of your pay. Did you know that by salary packaging, you can increase your hourly rate by more than $2? This is how:
  • Up to $611.53 per fortnight to pay your mortgage, rent, school fees, etc.
  • Up to $101.92 per fortnight to pay entertainment activities like cafes, restaurants, etc.
  • Remote living options including rent and mortgage packaging, utilities and holiday transport.
  • Novated leasing, a financial wellness program, a personal car buying service and a rewards program through our partners.
• Quarterly gifts, including Cost of living voucher, ACE Day, Christmas gifting and other ad-hoc gifts from time to time.
• Access to retail benefits and perks, including great discounts, and passes to the cinema, tickets to concerts or sports events, food vouchers, and more!
• Employee Referral Program. Get paid up to $500 to refer our next Whiddon star.
• Learning, learning, learning. Whiddon Scholarships Programs, Leadership Development Programs, Traineeships and more… we want to support your educational journey!
• Get recognised for your great work! Just in Time Recognition, Milestone Celebrations, Everyday Heroes, Annual Awards night and more.
• Recognition for successfully completing your probation period.
• Locations across NSW and QLD. If you need to relocate or wish to transfer between our Homes

HOW TO APPLY

To apply for this position, please submit a copy of your resume addressing the above criteria. To find out more about this position and the benefits of a career at Whiddon then visit our website https://www.whiddon.com.au/careers/

Please note all successful candidates are required to provide evidence of NDIS Workers Check.