About the role

We are seeking an experienced Cafe Chef to join our team on a contract basis at our cafe in Mernda, VIC. As a Cafe Chef, you will be responsible for preparing and cooking high-quality meals and beverages for our customers in a fast-paced environment. This is a vital role that will contribute to the overall success and customer satisfaction of our cafe.

What you'll be doing

1. Preparing and cooking a variety of cafe-style meals, snacks and beverages in a timely and efficient manner

2. Maintaining high standards of food hygiene and safety

3. Assisting with menu planning and development

4. Collaborating with the front-of-house team to ensure excellent customer service

5. Adhering to company policies and procedures

6. Maintaining a clean and organised kitchen environment

What we're looking for

1. Proven experience as a Cafe Chef or similar role within the hospitality industry

2. Sound knowledge of food preparation, cooking techniques and presentation

3. Ability to work efficiently in a fast-paced environment

4. Strong communication and teamwork skills

5. Passion for delivering high-quality food and customer service

6. Food safety and hygiene certification

What we offer

At Modi trading pty ltd, we are committed to providing a supportive and rewarding work environment for our employees. As a Cafe Chef, you will have the opportunity to contribute to the growth and success of our business, while also developing your culinary skills and expertise. We offer competitive remuneration, ongoing training and development, and a range of employee benefits to support your work-life balance.

About us

Modi trading pty ltd is a well-established hospitality company with a growing network of cafes across Victoria. We are passionate about creating exceptional dining experiences for our customers, and we pride ourselves on our commitment to using high-quality, locally sourced ingredients. Join our team and be a part of our exciting journey!

Apply now to become our next Cafe Chef!

Café All-Rounder – The Shepley Group
📍 Location: Wagga Wagga NSW 2650
🕒 Part-Time & Casual Positions Available
☕ Barista experience preferred but not essential

Are you friendly, reliable, and love working with people? The Shepley Group is on the lookout for enthusiastic Café All-Rounders to join our team across multiple locations across Wagga Wagga.

We're offering flexible part-time and casual roles, with at least one shift on the weekend.

What we're looking for:

• A can-do attitude and willingness to learn

• Excellent customer service skills

• A team player who thrives in a fast-paced environment

• Barista experience is a bonus – but we're happy to train the right person

• Availability for one weekend day is essential

• Valid Australian work rights or appropriate work visa required

What we offer:

• A supportive, fun, and welcoming team

• On-the-job training and opportunities to grow

• Positive work culture

• Multiple venues across Wagga Wagga

If you're passionate about great coffee, great service, and being part of a community-focused team, we want to hear from you!

• $29.97 per hour

• Part time role on offer

• Your Role

  As a Client Services Assistant you'll be looking after the most important people in our organisation - our clients.

  Your tasks will include: 

  • Efficiently clean club house areas, including but not limited to gym, theatre, multipurpose rooms, offices, dining room, kitchen and serving areas after meals, or when required

  • Perform tasks associated with the provision of laundry services

  • Perform tasks associated with cleaning with particular emphasis on areas where Workplace Health & Safety matters often arise (ie toilets, floors etc.)

  Your Attributes

  We're looking for a person who has what it takes to support our village team to deliver exceptional services to our clients. You have:

  • A warm and caring nature and the willingness to go the extra mile

  • Able to work autonomously

  • A positive attitude towards health and wellbeing

  • Able to work 7.6 hours shifts, starting between 8-9am, 4 days a week

  How You'll Benefit

  You'll become part of the Ozcare family, and in addition to the training and support that you would expect, you will also receive:

  • 5 weeks annual leave + leave loading (prorated)

  • NFP Salary Packaging and entertainment and meals card totalling $18,550 per year

  • Uniform and laundry allowance

  • Employee Assistance Program

  Role Requirements

  • Be vaccinated (and maintain up-to-date vaccinations) against Influenza and Covid-19

  • Current Police Screening Certificate

  • Demonstrated experience in domestic or commercial cleaning

  • An understanding of chemical usage and cross contamination management

  We're hiring smiles. Our staff are our greatest asset, and we acknowledge and thank them for their ongoing hard work, dedication and commitment to helping our clients live their best lives.

  Welcoming All

  We welcome everyone to become part of the Ozcare family regardless of belief, ethnic or social background, health and gender. Ozcare is the organisation it is today because of each person who is a part of it. This spirit of togetherness is reflected in our mission and values, and our commitment to reconciliation. First Nations applicants are strongly encouraged to apply.

ESCAPE ORDINARY – KINGPIN MELBOURNE

Who are we?

Welcome to Kingpin, where hospitality and entertainment collide. You might think you know us, but we're about to redefine fun in Melbourne. Opening late 2025, our new Kingpin venue is set to be the ultimate showstopper, your new local and quite frankly, a bit of a show-off. This space will feature:

• A next level bar and grill with serious main character energy
• 2 bars, 16 taps, endless vibes craft and classic beers, cocktails and premium pours
• Every sport live ensuring guests never miss a match-game moment
• Event spaces designed for trivia nights, comedy shows, and more
• A sporting arena packed with activities like indoor lawn bowls, batting cages, and darts
• Uniquely designed Arcade exclusive games, interactive experiences and classic favourites

We know, we know – we can't wait either!

Essence of the positions:

🎉 Join our opening team! 🎉

We are thrilled to announce that we are now accepting applications to attend our hugely popular Group Interviews to fill our team roles across our vibrant venue.

We're on the lookout for passionate individuals to fill all the typical back and front of house roles you'd find in a bustling hospitality venue:

• FOH team; hosts & bartenders
• Event/Party Hosts
• Arcade Attendants
• Chefs/cooks
• Concierge/Agents of FUN!
• Shift Managers

Key Attributes & Capabilities:

Putting people neatly into boxes, isn’t really our style, and while each role requires a unique set of skills and attributes, there are certain traits that everyone who joins our team will naturally possess:

• You are dedicated to ensuring every guest has an unforgettable experience, arriving as strangers and leaving as friends
• You genuinely love working in hospitality, bringing authenticity and warmth to every interaction
• You excel in a collaborative environment, where teamwork and mutual support make busy shifts enjoyable and successful
• You bring boundless energy and enthusiasm to every shift, ready to have a blast and make sure the whole team enjoys working together

The important bits

• The stage is set, and our venue will be opening mid-December.
• Group Interview dates are Wednesday 12th – Friday 14th November across 7 different sessions
• If you are successful in making it to Group Interviews, you will be sent an email with a link to book your session via Eventbrite – this will have the answers to any of your questions and contact details for answers you can’t find!

Ready to Escape Ordinary? Join our team and experience:

• Authentic Culture & Values that live beyond posters on the wall
• Access to a range of programs & initiatives designed to support your wellbeing
• Open a venue unlike anything Australia has seen before
• Unmatched growth opportunities
• Fantastic Perks & Discountsexclusive to you and your friends across our venues

We are now accepting applications for all roles!

Our Group Interview slots fill up fast, so join our talent pool now to ensure you don't miss out on this incredible opportunity

About EVT

When you join EVT, you are joining one of Australia and New Zealand’s leading experience companies. EVT encompasses Entertainment businesses that excite every sense, Ventures driven by a passion for new opportunities and Travel businesses that always feel local and authentic. At EVT, we’re the shakers and the Daymakers. The experience creators. The possibility makers and opportunity takers. We aim to make a positive impact on our people, communities and environment, every day.

About Rydges

Australian & New Zealand owned and operated for more than 30 years, Rydges operates quality city, suburban, and resort-style hotels in key destinations across Australia and New Zealand, with a refreshingly down-to-earth approach. Rydges provides genuine local hospitality with quality essentials alongside its trademark ‘too easy’ service.

About Rydges Adelaide

A gateway to pristine South Australian beaches and world-famous wine-growing regions, Adelaide is a city worthy of exploration. Situated south-west of the CBD, Rydges South Park, provides easy access to discover this vibrant city, with 98 well-appointed rooms and stunning views. Come join the team and help craft unforgettable guest adventures.

About the role

As Front Office Manager at Rydges, you’ll play a pivotal role in delivering our signature guest experience while ensuring seamless daily operations. You’ll coordinate and oversee the running of the hotel in the absence of the Hotel Manager or Guest Experience Manager, with a strong focus on leading the Front Office team. Your responsibilities will include managing front-of-house operations, monitoring hotel security, and driving profitability across departments.

Benefits & perks

At EVT, we want our people to experience our businesses and be brand and experience advocates. So, we make sure access to amazing ‘Elevate Perks’ are available to all staff from day dot.

• Incredible team member discounts from your first day on-the-job. 
• 50% off stays at EVT hotels – Rydges, QT, Atura, JUCY Snooze and more. 
• $2 movie tickets, plus Moonlight, Gold Class, Candy Bar discounts and more. 
• Awesome winter and summer savings and discounts at Thredbo. 
• Rapid career growth opportunities through our EVT network. 
• Local community involvement, volunteering and charitable giving.  
• Australia and NZ’s largest and most diverse experiences company.  

Skills & experience

• Must have worked in a hotel, banquets and must hold relevant culinary qualifications
• The candidate must be skilled in traditional and modern techniques, food provenance, quality produce and seasonality.
• Prepare mise en place to ensure service periods run smoothly
• Exceptional time management skills
• Imagination to explore new cooking avenues
• Well versed in maintaining a high level of kitchen hygiene.

If you’re interested in keeping up to date with all available positions at EVT, including cinemas, hotels, and Thredbo, you can sign up for our weekly job alerts here https://www.evt.com/elevate/careers/

About EVT

When you join EVT, you are joining one of Australia and New Zealand’s leading experience companies. EVT encompasses Entertainment businesses that excite every sense, Ventures driven by a passion for new opportunities and Travel businesses that always feel local and authentic. At EVT, we’re the shakers and the Daymakers. The experience creators. The possibility makers and opportunity takers. We aim to make a positive impact on our people, communities and environment, every day.

About Rydges

Australian & New Zealand owned and operated for more than 30 years, Rydges operates quality city, suburban, and resort-style hotels in key destinations across Australia and New Zealand, with a refreshingly down-to-earth approach. Rydges provides genuine local hospitality with quality essentials alongside its trademark ‘too easy’ service.

About Rydges Adelaide

A gateway to pristine South Australian beaches and world-famous wine-growing regions, Adelaide is a city worthy of exploration. Situated south-west of the CBD, Rydges South Park, provides easy access to discover this vibrant city, with 98 well-appointed rooms and stunning views. Come join the team and help craft unforgettable guest adventures.

About the role

As Front Office Manager at Rydges, you’ll play a pivotal role in delivering our signature guest experience while ensuring seamless daily operations. You’ll coordinate and oversee the running of the hotel in the absence of the Hotel Manager or Guest Experience Manager, with a strong focus on leading the Front Office team. Your responsibilities will include managing front-of-house operations, monitoring hotel security, and driving profitability across departments.

Benefits & perks

At EVT, we want our people to experience our businesses and be brand and experience advocates. So, we make sure access to amazing ‘Elevate Perks’ are available to all staff from day dot.

• Incredible team member discounts from your first day on-the-job. 
• 50% off stays at EVT hotels – Rydges, QT, Atura, JUCY Snooze and more. 
• $2 movie tickets, plus Moonlight, Gold Class, Candy Bar discounts and more. 
• Awesome winter and summer savings and discounts at Thredbo. 
• Rapid career growth opportunities through our EVT network. 
• Local commun

Venue Manager – Mr Vincenzo's, Mornington

About Us
For discerning locals and Melbourne weekenders seeking refined food without the fuss, Mr Vincenzo's is a Mornington restaurant and wine bar offering exceptional dining grounded in Peninsula produce, warm hospitality, and casual sophistication.

Our menu shifts with the seasons to make the most of the Peninsula's best produce, always featuring shareable dishes – from handmade pastas to our house-made focaccia. The wine list and drinks menu are curated with the same care, designed to complement what's on the plate and in the season.

Nestled on the Esplanade – just off Main St – with stunning views of Mornington Park and the bay, the space channels a 1970s coastal retreat: wine-bottle-green floors, cork accents, and sunny waffle-yellow walls. Whether you're a local or visiting for the weekend, it's a place to settle in for warm hospitality, thoughtful food and wine, and a dining experience that feels both relaxed and refined.

The Role
We're seeking an experienced and hands-on Venue Manager to lead our front-of-house team and oversee the daily operations of our restaurant and wine bar. This role suits someone who thrives on creating memorable guest experiences, leads with confidence and warmth, and takes pride in running a polished, professional floor.

Key Responsibilities

• Oversee daily venue operations, service standards, and guest experience

• Lead, train, and motivate the FOH team to deliver genuine, high-quality hospitality

• Manage rosters, reservations, and inventory alongside ownership

• Work collaboratively with the Head Chef and owners to evolve the dining and beverage offering

• Ensure compliance with licensing, safety, and hygiene requirements

About You

• Previous experience as a Venue Manager or Assistant Manager in a busy restaurant or bar

• Minimum 2-3 years of venue management or assistant management experience

• Natural leadership style that inspires calm, confidence, and teamwork

• Strong operational and organisational skills

• Passionate about food, wine, and creating genuine hospitality experiences

• RSA certified and familiar with the expectations of a premium casual venue

• Australian citizenship is required for this position

Why Join Us

• Work in one of Mornington's most distinctive and admired venues

• Supportive ownership and a collaborative, professional team

• Great autonomy and opportunity to shape the venue's ongoing success

• Competitive salary and potential for long-term growth

If you're ready to bring your hospitality expertise to a venue that values Peninsula produce, refined simplicity, and genuine warmth – we'd love to hear from you.

Apply via SEEK with your resume and a short cover letter telling us why you'd be a great fit for Mr Vincenzo's.

Cook/ Chef / Wok CHEF / CASUAL

Are you a talented and passionate CHEF / COOK ready to take the reins in an Asian Street Food? We provide across the Asia both east and south east Asian food. If you thrive in a creative, leadership-driven environment, we want to hear from you!

Tuk Tuk cook in Progress, an established Asian Restaurant in Trinity Beach, is seeking a Chef to join our culinary team in delivering outstanding food across Coffee, lunch, Dinner. This is a rare opportunity to showcase your creativity.

JOBS:

*Wok

*Grill

*Fryer

*Pan

Main Duties:

1.     Supervise kitchen operations and ensure meals are cooked and presented correctly according to the menu, including working across the grill, fryers, cold section, gas stoves and food pass.

2.     Maintain high standards of food quality, hygiene, and consistency, and follow a daily cleaning schedule to meet council rules.

3.     Planning menus, managing food costs and budgets, and working with the management to solve kitchen or food preparation issues.

4.    appropriately used.

5.    Store food items correctly to keep them fresh and safe.

6. Check and record fridge and cool room temperatures, and store raw food in the right way.

7.   Stay up to date with new cooking techniques, recipes, and trends in the hospitality industry

Benefits

• Be part of an exciting team and play a pivotal role in shaping our success.

• Opportunity to assist in leading a dynamic kitchen team.

• Career growth opportunities

Apply now:

If you are a passionate and experienced Chef with a deep love for producing world-class cuisine and you're ready to take on the challenge, we want to hear from you. 

The Y NSW has been creating memories through outdoor education programs and camps for children, young people and community groups since 1937.

Camp Yarramundi is located on the heritage listed Grose River in the beautiful Hawkesbury Valley, set on 35 acres of natural bushland, Camp Yarramundi has the capacity to accommodate up to 260 people in a variety of cabins across the site.

The camp offers a range of adventure activities, including a high ropes adventure course, giant swing, flying fox, team building and artificial caving!

• Impact the lives of young people in a bushland setting
• Be part of our exciting new site redevelopment
• No formal experience needed - just a great approach to doing things well!

At the Y, our Camping team love creating unforgettable experiences for schools, community groups, and young people in need, providing them with a strengthened sense of self and community, and a greater connection to our natural and peaceful environment. In this role, you'll enjoy working in a small team to provide the highest quality meals and outstanding customer service to our guests at Camp Yarramundi.

You will come with:

• A strong understanding of the importance of safe food handling and compliance
• An ability to work in a team and provide service with a smile
• Advanced knowledge of what excellent customer service looks like
• A friendly nature and a willingness to learn
• A desire to impact youth, an appreciation of nature, and a love of good food!
• Your own transport
  

Our supportive and fun-loving team can't wait to welcome you to your new and rewarding Camp career, where you'll also experience the transformation of the site into our exciting new ground-breaking Camp facilities!

If you're looking for an impactful career in a beautiful and unique outdoor working environment, then this might just be the role for you!

Extra benefits:

• All meals provided when on shift
• Free gym memberships to Richmond UNSW gym and Penrith Oasis gym
  

We're committed to building a diverse, inclusive workforce that reflects the communities we serve. We welcome applicants of all genders, ages, religions, abilities, sexual orientations, and cultural backgrounds—including Aboriginal and Torres Strait Islander peoples.

The Y offers a range of benefits including:

• Above award rates of pay
• Salary sacrifice benefits
• Free access to Y sites & programs
• Discounts on a range of products and services including groceries
• Branded clothing supplied
• Paid essential training & development
• Additional leave including wellbeing days
• Reward & recognition program
• Employee assistance program
• Reconciliation action plan

We are Seeking a motivated manager to lead daily operations, inspire a fantastic team and deliver exceptional customer service.

Casual position 30 to 38hrs, option for full time for right candidate

 Key Responsibilities:

·        Manage and coordinate daily café/restaurant operations.

·        Lead and train front-of-house and kitchen staff.

·        Managing staff rosters, replacement of shifts

·        stock ordering, supplier relationships.

·        Maintain high standards of food safety, hygiene, and customer service.

·        Resolve customer feedback and complaints professionally.

·        Ensure compliance with local health and safety regulations.

·        Handle Social media Facebook marketing

Skills & Qualifications:

·        Minimum 25 years old with full Australian working rights.

·        Proven at least 2 years of full-time experience in a similar hospitality or customer service management role.

·        Hold industry relevant qualifications.

·        Strong leadership and team-building skills.

·        Excellent communication and interpersonal skills.

·        Knowledge of food handling, hygiene standards, and POS systems.

·        Minimum 2 years Barista skills, food service and short order cooking experience essential.

·        Ability to work flexible hours including weekends and holidays, opens and closing of Café.

IF YOU ARE NOT LOCATED IN SOUTH BURNETT REGION OR PLANING TO RELOCATE TO SOUTH BURNETT PLEASE DO NOT APPLY

IF YOU DO NOT MEET ABOVE CRITERIA PLEASE DO NOT APPLY