Founded on one of the world’s richest goldfields, Bendigo is a vibrant regional city with a strong arts, culture and food scene. A not-for-profit organisation, Bendigo Heritage is responsible for the management of Bendigo’s leading heritage tourist attractions: Central Deborah Gold Mine, Bendigo Tramways and the Bendigo Joss House Temple. In addition to tourist operations, Bendigo Heritage also runs a successful manufacturing arm at the Bendigo Tramways Workshop, undertaking tram restoration and repurposing projects for a range of clients. 

We are currently seeking enthusiastic and engaging individuals to join our team as Tour Guides across Bendigo Heritage sites, including Central Deborah Gold Mine. This roles is integral to delivering positive and memorable experiences for all visitors.

To be successful you must have: 

·       Ensure customer service is focused on providing an enjoyable and memorable experience.

·       Be able to competently conduct all tours at Central Deborah Gold Mine with the ability to adapt content to diverse audiences

·       Maintain a professional, accurate and informative presentation for each mine tour.

·       Develop and demonstrate extensive knowledge of the Central Deborah Mine and mining history.

·       Work collaboratively with team members and contribute to training and mentoring of new guides.

·       Other duties within training and competencies as required.

Our ideal candidate will have:

1.        Minimum of 2 years tour guide experience and advanced expertise in local history and customised tour delivery

2.       Exceptional customer service skills including the ability to empathise with visitors, understand and anticipate their needs and a willingness to help all visitors.

3.       Barista skills highly regarded.

4.       Good basic computer skills – MS Word and Excel, SharePoint, email, and internet.

5.       Knowledge of Bendigo and other local tourist attractions.

6.       Experience in hospitality and customer service.

7.       Ability to be rostered on weekends, school holidays and public holidays is essential.

8.       Effectively organise and manage groups of all ages and backgrounds.

9.       Sound time management ability including being able to modify tasks to overcome unexpected delays.

10.     Ability to follow procedures accurately, effectively, and efficiently.

11.      Ability to keep calm and work under pressure in varying conditions.

12.     Ability to manage emergencies and unforeseen circumstances.

13.     Good level of fitness and stamina.

14.     A genuine interest in mining in Bendigo and local history

15.     Good knowledge of Bendigo, its history, attractions, and heritage assets.

Special requirements:

All Bendigo Heritage employees and volunteers are required to have a valid Working with Children Check. 

All Tour Guides must be willing to obtain appropriate certificate to provide first aid (training provided)

For this role you must be over 18 years of age to obtain your High Risk Personnel Hoist ticket (training provided)

Interested in applying?

2 positions required - Both roles are for Casual employment

To apply for this position, please upload your resume and cover letter via SEEK. 

Applications close at 9am on Monday 3 November 2025. Interviews for shortlisted applicants may commence before the job ad closes, don’t delay! 

For enquiries about this position please email: hr@bendigoheritage.com.au 

HOUSEKEEPING SUPERVISOR - SOUTHERN OCEAN LODGE - KANGAROO ISLAND

Globally celebrated and the winner of multiple, prestigious awards since first opening in 2008, Southern Ocean Lodge on Kangaroo Island has now reopened its doors

We now have a rewarding opportunity for a Housekeeping Supervisor to join our Southern Ocean Lodge family on Kangaroo Island. 

This is an ideal time to join Baillie Lodges, with strong growth and career opportunities as the group continues to expand on a global scale.

The Role:

You will work alongside, train and develop your team to achieve high standards of cleanliness.

You will work closely with the Laundry /Staff Village manager, you’ll have a keen eye for detail and will conduct thorough inspections of guest rooms and public areas daily to ensure standards are met and maintained.

You will have…

• Ideally experience in Housekeeping in the luxury hotel/resort industry

• Leadership experience

• A great sense of humour and the ability to instil this approach in your team

• The willingness to support the Housekeeping team day-to-day operations

• A high level of attention to detail

The Benefits…

• Staff accommodation provided at reasonable rates.

• Enjoy the staff facilities – exercise equipment, tend to the garden, or take one of the bikes for a ride to the beach

• Departmental training and the ability to cross-train in other areas of the lodge

• Team and family accommodation discounts across all Baillie Lodges properties

  
  

Southern Ocean Lodge is part of Baillie Lodges.  With 9 lodges over four countries and across three continents, we offer an unsurpassed career path limited only by your imagination - and your passport.

Baillie Lodges is an Australia-based collection of award-winning luxury lodges in extraordinary destinations around the world. Included in the collection are Capella Lodge on Lord Howe Island, The Louise in Barossa Valley, Longitude 131° at Uluru-Kata Tjuta, Silky Oaks Lodge in the Daintree Rainforest, Southern Ocean Lodge on Kangaroo Island, the iconic Huka Lodge in Taupo, New Zealand, Clayoquot Wilderness Lodge on Vancouver Island, Canada and Tierra Atacama and Tierra Patagonia in Chile.

For more information, please visit baillielodges.com.au

We’re looking for enthusiastic and reliable Kitchenhands to join our friendly team, working across a variety of venues throughout Sydney, including schools.

If you take pride in keeping a kitchen running smoothly and enjoy working in a fast-paced environment, we’d love to hear from you.
A valid NSW Working With Children Check (WWCC) is essential for this role.

You will need to:
• Have experience working in busy kitchen environments
• Be able to work efficiently and unsupervised
• Communicate clearly and professionally in English
• Maintain high standards of hygiene and grooming
• Hold a current Food Handling certification (or be willing to obtain one)
• Hold a valid NSW Working With Children Check (WWCC)
• Be flexible to work casual hours, including evenings and weekends

Benefits
• Flexible working hours – you choose when and where you work
• Competitive hourly rates (above award wages) – paid weekly, plus superannuation
• Employee recognition program – monthly awards celebrating great work
• Exclusive employee benefits through FLARE
• Inclusive and supportive culture that values diversity and teamwork

Clifford Wallace is an equal opportunity employer, committed to fostering a diverse and inclusive workplace where individuals from all backgrounds are respected, valued, and given equitable opportunities.

Want to join a company that wants you to succeed, grow and develop?

Mount Monument is a family owned winery and sculpture park set in the picturesque Macedon Ranges whose wine is synonymous with excellence. We're looking to grow our team and are looking for the next team member to grow with us. 

About the Role

We are seeking committed and reliable individuals who are organised and have the ability to successfully multi task. A passion for providing an outstanding customer experience is paramount. Previous experience is preferred though anyone with enthusiasm for hospitality, a willingness to learn, and a ‘can do’ attitude will also be considered.

Duties include: 

• Assisting in the delivery of exceptional customer service across wine-tasting and dining experiences. 

• Maintaining the highest possible standards of presentation, cleanliness and neatness of the Restaurant, Cellar Door Bar, and amenities 

• Working closely with all team members, across all facets of the hospitality business to forge strong and cohesive relationships.

To be part of our team, show us:

• You are a driven and consumer-centric individual, either with or without previous Hospitality or Retail experience

• An eye for detail with excellent communication skills

• Availability to work weekends

• A current RSA certificate is essential.

If you'd like to join our team, please email your application to georgia@mountmonument.com.au

Pullman Quay Grand Sydney Harbour, where your workplace is as iconic as the view.

Perfectly situated in Circular Quay, our hotel offers luxurious one- and two-bedroom apartments with stunning vistas of the Sydney Harbour Bridge. We pride ourselves on a unique blend of short-term hotel accommodations and long-term residential options, providing diverse experiences for our guests.

Our food & beverage offerings, including the renowned Q Dining and the vibrant Hacienda Bar and Lounge, set the stage for unforgettable culinary experiences. With exceptional meeting and event facilities that cater to everything from corporate functions to breathtaking weddings against a harbour backdrop, working with us means being part of something truly special. 

Purpose

As our Demi Chef, you will be a vital member of our culinary team, where the kitchen becomes your creative space, and flavours come alive on each plate. Bring your passion and imagination, and as a team create dishes that leave wonderful memories.

Primary Responsibilities

• Take charge of your designated kitchen area to ensure smooth service delivery, ready to assist other sections when required

• Bring a touch of creativity and passion to your work, setting a positive tone for your kitchen colleagues

• Stay diligent in adhering to local regulations related to health, safety, and compliance, with a solid grasp of HACCP management

• Ensure accuracy, consistency, and efficiency in preparing food orders and menu items

• Handle a range of kitchen tasks, from dishwashing to crafting delectable dishes

• Foster a collaborative approach between the front-of-house team and the kitchen brigade for a harmonious work environment
  
  

Skills & Experience

• Minimum educational requirement: Certificate 3 in Commercial Cookery

• Proficiency in independent work and a proactive attitude within a dynamic setting

• Demonstrated capability to excel in a fast-paced, high-pressure team environment

• Flexible availability to accommodate various shifts, including mornings, late evenings, weekends, and public holidays as required

Accor Benefits

• ALL Heartist Membership - Take advantage of discounts on accommodation and food & beverage worldwide!

• Family & Friends Discounts - Available on a range of accommodation, services and events for those who mean the most to you

• Accor Live Limitless (ALL) Loyalty Program - Earn status & reward points on your worldwide stays

• Learn Your Way - Support your career development with access to Accor’s industry leading training platforms, Accor Academy and Typsy

• Build Your Network - With more than 300,000 Accor professionals globally sharing the same guest passion, you have the ability to grow your hospitality network worldwide

• Worldwide Opportunities - We are a world leading hotel operator! With over 400 hotels in the Pacific and more than 5,000 across 110 countries, offering limitless opportunities to grow your career

At Accor, we welcome you as you are. We help you grow and learn, so that work brings purpose to your life. By joining Accor, every chapter of your story is yours to write, and together we can imagine tomorrow's hospitality. Accor is an inclusive company, building diverse teams across the globe.

Everyone has a story and we want to learn yours. We invite you to APPLY NOW.

Looking to broaden your horizons while advancing your career in some of Australia’s most stunning locations? Mandala Hotels and Resorts, a fast-growing Hotel and Resort organisation, is seeking a dedicated and experienced Hotel Management Couple to lead Lincoln Downs Resort in Batemans Bay, NSW, and oversee the day-to-day operations of this established property. Lincoln Downs Resort is a unique country retreat offering boutique rooms and suites with an outdoor pool, private lake, onsite restaurant and walking distance to Surfside Beach.

To discover more about Mandala head to: https://mandalahotels.com.au/

About the Role

Mandala Hospitality values people first. As a Hotel Manager, you will be responsible for overseeing all aspects of hotel operations, including guest satisfaction, hotel rooms, food and beverage service, staff management, and compliance. The skills and talents you bring will play a critical leadership role in maintaining high standards and maximising performance.

What Your Days Might Look Like

• Lead daily hotel operations across accommodation, food and beverage, front office, housekeeping, and maintenance services

• Ensure excellence in guest service and overall customer satisfaction

• Manage, lead, train, and motivate on-site teams

• Oversee food & beverage service and compliance with licensing requirements

• Manage stock, ordering, rostering, budgeting, and reporting (P&L)

• Maintain compliance with WHS, licensing, and hospitality regulations

• Ensure the property is well-presented, safe, and operating efficiently

What You’ll Bring

• A passion for customer service

• Exceptional organizational skills and the ability to multitask in a high-pressure environment

• Knowledge of Property Management Systems - Protel would be highly regarded

• Strong background in hospitality management operations

• Proven experience in leading and engaging a team to provide an optimal customer experience in a hotel environment

• Operational knowledge and experience in all hotel departments with a strong focus on rooms divisions, food & beverage, revenue and yield management

• Be experienced in cost control management

• Proven experience in driving and achieving top-line revenue and bottom-line results

• Ability to develop a budget and make sound decisions to ensure the hotel operates efficiently

Your Benefits

• Competitive salary package + performance bonuses

• Live and work in a stunning destination

• Career growth potential and support

• Accommodation assistance provided

• Retail benefits through Paylab

• Support from Mandala's Central Team

Apply Today

Don’t miss your chance to join one of Australia’s fastest-growing hospitality groups! Register your interest by clicking the apply button to send your resume and a brief cover letter outlining your experience. A competitive salary is available to be negotiated with the successful candidates, please note the range on offer is based on a management couple. 

The Port Anchor is about to undergo exciting Renovations. Looking at hiring a Experienced Gaming Duty Manager. Responsible for all Gaming and Liquor Regulations are maintained. Dedication in creating a safe and happy environment for Patrons and Staff. Ability to work effectively under pressure and handling challenging situations. Flexibility in working hours including nights, weekends and Public Holidays as required. Full Gaming Responsible Certification is required. Proven experience in a similar role. Competitive pay in accordance with the HIGA Award rates.

Minimum 2 years of gaming industry experience is required.

Australian work rights are essential at the time of application.

Both RSG and gaming licence certifications are mandatory.

Gaming Supervisor certification is required.

RSA certification is required.

Availability for all shift patterns including days, nights, weekends and public holidays is essential.

Join the Team at Hastings Hotel – Wauchope

The Hastings

The Hastings Hotel is a much-loved, community-focused pub right in the heart of Wauchope, just 15 minutes from Port Macquarie on the beautiful NSW Mid North Coast.
With a renovated public bar, TAB, gaming room and entertainment area, plus the #1 bottleshop in town, we’re proud to be the local’s local — serving great food, cold drinks and genuine country hospitality.

Exciting new developments (currently at DA stage) mean there’s never been a better time to join our growing team and be part of what’s next for this iconic venue as we enter the busy summer period..

We’re Hiring – All Levels of Staff

We’re on the lookout for motivated, reliable and customer-focused people to join our team across all departments, including:

1. Bar & Bistro Staff & Gaming Attendants
2. Kitchen Crew (Chefs, Cooks & Kitchenhands)
3. Bottleshop Staff
4. Supervisors & Duty Managers

Whether you’re an experienced hospitality professional or just starting out, we have casual, part-time and full-time opportunities available — with great training, support and career growth on offer.

What We’re Looking For

• Good people who care about hospitality and understand community

• A positive, hands-on attitude and a team mindset

• Great communication and a focus on customer service

• RSA & RCG & ARCG for bar/gaming roles

• Reliability, flexibility and willingness to learn

• Previous experience is a bonus — but not essential!

Why You’ll Love Working with Us
✅ Competitive pay and flexible hours
✅ Fun, supportive and community-oriented team culture
✅ Career progression across the Flower Hotels Group
✅ Great staff benefits and discounts
✅ Be part of a venue that’s investing in its people and future

📩 Apply Now!
Send your resume and a short note about yourself to careers@flowerhotels.com.au, or drop it in at the Hastings Hotel, 12 High Street Wauchope.

Come and be part of something special — join the Hastings Hotel team and grow your career in hospitality today!

As a Duty Manager of the newly renovated Kingaroy Hotel Motel we are looking for an outstanding hospitality professional. You will assist the Venue Manager with the day to day operations of the business and ensure the smooth operation at all times. You will have strong leadership skills, attention to detail, and exceptional customer service. You will contribute to maintaining the high standards and fostering a positive atmosphere. You will be working a mix of Days, Nights, Weekend and Public Holidays. The renovation is just Stage 1 of an exciting project.

Your Skills and Experience:

• Proven experience in a supervisory or managerial role within the hospitality industry

• Strong leadership abilities, with the capacity to inspire and motivate a diverse team

• Excellent customer service and problem-solving skills, with a focus on guest satisfaction

• Outstanding organisational and time management skills, with the ability to multitask and prioritise effectively

• Strong communication and interpersonal skills to build relationships with guests and team members

Your Benefits and Rewards:

• Competitive salary 

• Opportunity to work in a renowned establishment with a strong reputation for a well respected Hotel Group

• Supportive and collaborative work environment

• Employee development program

• Career Development Opportunities

This is a great opportunity for career advancement for a committed, professional individual who is passionate and willing to take an active hands on role to motivate and drive employees to a professional high standard of service.   The position will involve night, weekend and public holiday work.  A Salary Package will be offered including Superannuation to the individual wanting to drive a developing business and their career to higher levels.