We have an opportunity to join one of our wonderful Brisbane properties in the role of Guest Service Agent.

About the Role

As a Guest Service Agent, you will play an integral role delivering service excellence. You will be provided comprehensive training to equip you with the tools required to perform at your best. You will work in a team member focused environment which will provide you opportunities to develop your skills and ultimately grow your career within Meriton Suites. 

Your key responsibilities

• Anticipate guest needs and deliver prompt, efficient and polished service when responding to guest requests.

• Ensure all guests are warmly welcomed during check-in, check out and throughout their stay.

• Promote and up-selling hotel facilities and services through solid product and service knowledge.

• Effectively communicate and liaise with all departments and understand the importance of teamwork within hotel operations.

To be successful in this role you will have 

• Experience in customer service. 

• Excellent verbal communication skills. 

• A passion for the hospitality industry.

• Impeccable grooming and presentation. 

• Ability to work in a team environment and under pressure. 

• Similar experience in a 4-star or 5-star hotel (desirable).

• Full availability to work a 7-day rotating roster. 

Why Meriton Suites? 

• Australia’s largest owner-operator of apartment-style hotel suites, with 23 locations and 6,210 suites nationally

• Base + Super + 17.5% Annual leave loading for award-based employees

• Future opportunities and career development with locations across Sydney, Brisbane, Gold Coast, Canberra and Melbourne

• ‘Merit Academy’ our online training platform to further develop your skills and knowledge

• Paid Parental leave

• Access to Employee Assistance Program (EAP) to provide professional and personal advice

• Team Member accommodation discounts 

• Friends and Family discounts 

• Kudos – Monthly recognition awards 

• Team activities and social events 

• Induction program for all new starters

Only short-listed applicants will be contacted within 7 days of application. Please note that we will not consider external agencies as recruitment for this role is handled internally.

THE OPPORTUNITY 

This is a fantastic opportunity for an experienced Sous Chef to join the renowned Gold Coast restaurant, Edgewater Dining.

Working closely with the Hospitality Operations Manager and Area Head Chef, the Sous Chef will assist with the day-to-day running of the kitchen operations ensuring the highest quality and consistency of food, along with:

• Providing hands on motivational leadership and structure in the kitchen.
• Lead and inspire the kitchen team, fostering a collaborative and high-performance culture.
• Manage food and labour costs to achieve budgetary goals while maintaining exceptional standards.
• Working closely with and supporting the management team to ensure guest expectations are exceeded.

YOUR BACKGROUND

• A love of food and a drive for excellence
• A great attitude and attention to detail
• Exceptional communication skills & work ethic
• A positive and proactive attitude and team focus
• Creative flair and willingness to learn and teach
• Ability to lead a team and manage service in the absence of the Head Chef
• Certificate III in Commercial Cookery or equivalent 
• Prior experience in similar role

BENEFITS 

We offer a highly supportive and fun work environment, plus the opportunity for professional growth through our extensive hospitality operations. Benefits include:

• Generous wine and dining discounts.
• Hotel and Dining Discounts 
• Birthday Leave
• Lifestyle Platform with 400+ retailer discounts 
• Salary Sacrificing/Financial Education and benefits
• Career Progression/Mulpha Academy/Study Assistance 

APPLICATIONS

If you think this opportunity sounds like a great fit for you, apply online today! 

We are a busy golf course in the Adelaide Hills seeking experienced hospitality staff. A capable cook/chef and bar staff with flair and experience. Daytime work only (occasional nighttime function work as needed and negotiated).

We will be offering bar and light meals only on Wednesdays, Friday afternoons, Saturday and Sundays.

If you have experience and are able to manage our kitchen and bar area please get in contact!

Added bonus of free green fees for staff!

Welcome Steward

• Permanent, Part Time (5 shifts per fortnight)
• Opportunity to work extra shifts to provide leave cover for co-worker
• Great opportunity to welcome our communities into Eastern Health facilities!

Eastern Health

Eastern Health is one of Melbourne's largest public health services. We provide a range of emergency, surgical, medical and general healthcare services and have a proud history of serving a diverse community.

Our Employee Value Proposition is "Being a part of Eastern Health means belonging to a welcoming team of healthcare experts".

This statement aligns with our promise to our communities, patients, consumers and staff that we will be HEALTHIER TOGETHER. Bolder than a vision for the future, our promise calls us to action. We know that working together is the only way we can achieve what is necessary for a healthier future.

About the role

The Welcome Steward role provides a friendly, caring and courteous introduction to our site based at 19 Ringwood Street for patients, carers, family and friends. This role also guides our consumers to the lifts and the floor where they will meet with our clinical care teams. Shifts required filling are:

• Week 1 Thursday and Friday, Week 2 Monday to Wednesday
• Shifts - 8 hrs per day
• Shift times - 0830-1700hrs

About you

To be successful in this role you will possess:

• Amazing customer service skills
• Highly developed interpersonal experience
• A strong commitment to high quality care
• The ability to work as part of a diverse team
• Excellent communication and organisational skills

Healthcare workers are strongly recommended to follow COVID vaccination recommendations provided in the Australian Immunisation handbook (based on ATAGI advice). Seasonal vaccination against influenza is a mandatory requirement of this role and an offer is conditional on this being up to date prior to employment.

What we offer

Eastern Health offers a variety of fantastic Employee Benefits, view the extensive range here!

• Mentor and Shadowing program
• Access to discovery days across our 50 sites
• Study and professional development leave
• Friendly & supportive teams
• Commitment to Diversity, Equity and Inclusion
• Fitness Passport for work-life balance
• Employee Assistance program accessible for you and your loved ones
• Flexible working hours and excellent entitlements
• Salary packaging options and an employee benefits scheme
• Access to Private Health Insurance offers
• Digital upskilling, such as excel and Power-Bi training
• Cafes at all of our Hospitals

Next Steps

Apply online if you feel we are a good match, you have the skills and qualities to make a difference, and are eligible to work in Australia.

We review all applications when we receive them, and we notify unsuccessful candidates.

If you are shortlisted, we will be in touch to arrange an interview, and you must complete a National Police Check.

Good to know:

• We are an equal opportunity employer and actively promote equality for people of all races, ethnicities, gender identities, sexual orientations, and for people living with disability - within the communities we serve and our Eastern Health team.
• We provide a culturally safe and welcoming environment for Aboriginal and/or Torres Strait Islander employees.
• As a child-safe organisation, we ensure child safety and wellbeing is embedded in our everyday culture.
• Vaccination and screening for immunity to vaccine-preventable disease is a mandatory requirement of this role.
• Advertising may end before the closing date.
• We do not accept recruitment agency application

If you are a current Eastern Health employee please ensure you log in with your internal Eastern Health account to apply for this or other roles.

Click Here for the Position Description

Contact Person: Julie Quinney

Contact Email: julie.quinney@easternhealth.org.au

Job Posting End Date: 14/11/2025

Need help submitting your application?

Just contact the Hiring Manager in the advertisement or call the Talent Acquisition Team on (03) 9955 7555 (Option 1) | Medical Workforce Unit on (03) 9895 3469. [TA for Non Medical roles, MWU for Medical roles]

Click Here for the Candidate Guide also for help in our recruitment process!

Our Values in Action:

Respect for all | Safe always | Partnering in care | Learning and improving every day

The European, together with the City Wine Shop is offering an exciting opportunity for experienced and energetic chefs to join our team.

We are seeking a motivated and passionate Chef de Partie to work alongside our talented kitchen team on a full-time basis. You’ll work closely with the Head Chef of The European, have input into seasonal menu design, and enjoy the chance to grow your career across our iconic venues.

If the following sounds like you, we’d love to hear from you:

• A genuine appreciation and sound knowledge of food

• Motivation to develop, expand, and challenge yourself in a professional kitchen

• Excellent communication skills and the ability to build strong relationships with colleagues

• Courteous, kind, and full of energy with a “can-do” attitude

• Demonstrated experience in a fast-paced, high-pressure kitchen environment

• Excellent pan skills, solid knowledge of sauces, and a creative flair

• Desire to contribute to menu development, including daily specials

• Strong understanding of ordering, stock rotation, and stock takes

• Commitment to cleanliness and maintaining high kitchen standards

• Minimum 3+ years’ full-time kitchen experience

• Qualification in Cert IV Commercial Cookery (or equivalent)

• Exceptional organisation, communication, and time management skills

• Strong attention to detail and accuracy

• Ability to work both independently and as part of a team

• Full working rights in Australia

Casual Chef – Fast-Paced Venue | Above Award Pay | Oakbank, SA

 AGFG Readers' choice award "Best Steak Adelaide Hills" 24/25

We’re looking for a skilled and energetic Casual Chef to join our kitchen crew in Oakbank. If you know your way around a grill, fryers, and larder—and can keep up when the heat’s on—we want you on the pans.

What’s on the plate:

- 20+ hours per week (with weekend availability)

- Above award pay rates

- No sponsorships—must have full working rights in Australia

- Fast-paced, team-focused kitchen environment

- Paella experience a bonus (but not essential)

What you’ll bring:

- Solid experience across grill, fryers, and larder

- A cool head under pressure and a sharp eye for quality

- Reliability, flexibility, and a good sense of humour

- Ability to work weekends and jump into service when it’s pumping

Why join us?

We’re a community-focused venue with a reputation for great food, good banter, and a kitchen that doesn’t miss a beat. If you’re keen to be part of a crew that values speed, skill, and a bit of flair—apply now. Staff discounts everyday

📧 Send your resume to info@theoakbankhotel.com.au or apply via SEEK.

Share your skills in cooking Healthy Food at Papilio Early Learning Rosebery!

About our Centre 

Welcome to Papilio Early Learning Rosebery! We're passionate about educating our children to know the importance and benefits of healthy choices and nutritious meals. We are a 74-place centre now on the lookout for our next Cook to join our fun loving team!   

The role

• This role enables you to play an active part in creating healthy menus.
• You’ll have access to a national network of centre cooks who regularly share recipes, questions, ideas and tips!
• You’ll also be encouraged to utilise the amazing feed Australia program – a free program enabling cooks to plan, budget and access healthy menus to enable children’s growth and development while in child care.

About you

• Efficient and capable cook
• Able to prepare, implement and evaluate the nutritional content of menus for children of all ages
• Experienced in bulk meal preparation, online ordering, stock management and budget control
• Strict about complying with relevant food safety and hygiene regulations and standards
• Able to cater for individual child requirements including allergies, specific dietary requirements and needs
• Keen to participate in the early educational opportunities of teaching children about healthy food by sharing in lessons and family events

About the centre:

We are a beautiful 74-place childcare centre located in the heart of Rosebery. We pride ourselves on our nurturing longstanding team, our warm and welcoming environments and our supportive leadership & management team. We're searching for educators who are passionate about making a positive impact in the lives of children while working in an environment where staff uplift and encourage one another. Together, let's create a brighter future for our children. 

You already have

• Current Food Safety and Handlers (Health and Community) Certificate
• Certificate III in Commercial Cookery / equivalent (desirable)
• Experience in an early childhood setting
• Reliable transport to and from our centre
• Current first aid certificate (including asthma and anaphylactic training) and resuscitation certificate

Why work for Affinity:

• If you’re looking for a values-led organization with incredible people making a genuine difference.
• Our mission is to realise the potential in everyone – from children to educators, from managers to our vibrant centre support office team.
• To be sure, our portfolio of centres is growing about as fast as the little people in our care, we are focused on delivering a lifelong learning approach resulting in quality early education and care.

Our Safety Commitment 

At Affinity Education, we believe that child safety is everyone's responsibility. We are committed to upholding the safety, rights and wellbeing of all children and promote a culture of child safety with a zero-tolerance approach to child abuse and harm. 

 Affinity Advantages 

• A Permanent role working for one of Australia’s largest childcare groups 
• 50% discount on childcare fees from your first day 
• 30% discount on 12-month membership with Goodlife or Fitness First 
• Training and development opportunities to help you reach your full potential – up to 80% of our promotions are from internal promotions! 
• Access to Affinity Learning Academy fully funded and accredited Leadership and Management courses  
• Pedagogical support from Dr Lesley Jones and her Education Advisor Team 
• Dedicated Centre Support Office including Operations and Quality team to help your centre meet business, compliance and education goals 
• Career progression opportunities to work towards a management role e.g.  Centre Manager/ Area Manager/ Quality Advisor 
• Scholarships for Masters in Early Childhood Education.  
• Wellbeing initiatives with our Australia wide partners including TELUS Health 
• Partner discounts with over 100 different retailers 
• Insurance benefits via Bupa 

We are a 2024 Circle back Initiative Employer. We are committed to responding to every applicant.  

LOVE. LEARN. GROW. Apply now! 

📍 Location: 1/97 Belair road, Torrens Park
🕒 Hours: Daytime Only | 5-Day Roster | No Nights!
👨‍🍳 Role: Full-Time | Leadership Position
👪 Work for a Family-Owned Café

Yeah Nah Yeah is a locally-loved, family-run daytime café known for its friendly vibe, consistently good food, and a no-BS approach to hospitality. We focus on seasonal, fresh, and honest food that keeps locals coming back.

We’re not about ego — just good food, good people, and good coffee. We’re expanding our kitchen team and looking for a Head Chef to lead the charge.

As Head Chef, you'll be steering the kitchen operations — from menu planning and prep to service and team management. Working closely with the owners (yep, it’s a proper family business), you’ll have creative input and real support, not just a title.

Your days will include:

• Running the kitchen like a well-oiled machine

• Designing seasonal menus with input from the owners

• Managing food cost, portion control, and supplier relationships

• Leading a small kitchen team with fairness and good humour

• Keeping things clean, safe, and compliant

• Helping build a fun, respectful culture in the back of house

• A confident chef with leadership experience in cafés or fast-paced day venues

• Able to manage a small team, mentor junior staff, and handle the heat

• Creative with menus, and comfortable balancing cost with quality

• Reliable, calm under pressure, and good with people

• Happy to work weekdays and weekends on a rotating 5-day roster

• Bonus points if you’ve worked in a family-run biz before!

• No nights – we’re a daytime café

• 5-day working week – balanced lifestyle

• Genuine autonomy and creative input

• A friendly, tight-knit team

• Competitive salary based on experience

• Family-owned café with real values

To Apply:
Shoot us your CV and a quick intro telling us why you’d be a great fit. Email Brock@terraandsol.com.au or drop by the café and say g’day.

Programmed Facility Management are seeking experienced LOCAL CASUAL Culinary and Retail Staff to join our Site Management Teams. This is an excellent opportunity to be a part of an essential team that provides soft services such as Site Management, Catering, Cleaning and Utility services to well-known Mining and Oil & Gas Companies situated across WA.

• Uniforms / PPE
• Access to Benefits Program and Corporate Discounts
• An Employee Assistance Program, which incorporates a range of support and counselling services for any issue, personal or work related

These positions are responsible for maintaining a high standard of daily food and menu preparation, cooking, dining room and retail sale of products for the Workers of Site, always maintaining a high level of customer service and cleanliness.

You will maintain Ad hoc support to the Site Teams are occasionally required.

Duties include:

• Maintaining high standards of food hygiene and safety practices, in line with HACCP guidelines, procedures and documentation
• Production / assistance of high-quality, nutritious, and well-presented meals including bulk food preparation, labelling etc.
• Continuous menu design and implementation
• Maintain food production equipment
• Ensure the main facility is presented tidy and organized at all time
• Ensure all designated work areas are held to a high standard of cleanliness; ensure all kitchenware is washed and stored and rubbish is removed to standard
• Maintenance of the kitchen premises and food production equipment
• Notify the Supervisor of any maintenance required within the facility
• Assistance with stock control including quality reporting and temperature monitoring
• Use and store chemicals appropriately, maintain adequate supplies of cleaning materials
• Liaising with the appropriate staff and security where an incident occurs
• Assist with the opening and closing of the retail shop
• Provide product advice in a retail environment; increase retail sales, taking and handling payments for orders
• Ensure compliance with company policies and procedures, including health and safety, environmental, and quality standards
• Assist Head Chef and other Department Supervisors from time to time, if required

To join our team, you will be an experienced and highly organised Team Player with “can do” attitude, excellent attention to detail, a passion to always provide quality product and first-class customer service (with a smile!).

You will possess knowledge of Hygiene and Food Safety Standards and demonstrated experience in mass catering and industrial cleaning environments. A commitment to the safety of yourself and others, at all times is essential.

You will possess:

• VALID WA Driver’s License
• Australian Working Rights
• Ability to pass comprehensive (Client) Pre-Employment Medical including Instant Drug and Alcohol Screening
• Current satisfactory National Police Check (within 6 months)
• Certificate III or IV Commercial Cookery (or equivalent qualification)
• Food Safety Supervisor or Handler Certification
• Previous experience at a Minesite / Village experience with experience / qualifications re First Aid

Additionally, you will also possess the following skills:

• Basic Systems and Technology experience i.e., MS Office, online/web-based Payroll & Training requirements
• Ability to work in a Team; be a self-motivator and take instructions
• Ability to prioritise and adapt to changing work tasks in a fast-paced environment
• Demonstrate a professional approach in the workplace, with excellent customer service skills
• Have a strong commitment to the safety of yourself and others

Programmed Facility Management is a leading provider of asset management, facilities maintenance and project management services across a multitude of industries.  Working with Programmed Facility Management means you will become part of the Programmed team: a company that encourages career development, supports flexibility and cares about your personal well-being and safety.

Join us on our mission to build outstanding people, strong customers and great communities. Apply today.

Programmed and PERSOL supports a workplace culture of zero harm and encourages this in all that we do.

Programmed and PERSOL strives for diversity, inclusion and equality of our people. We seek a workforce that is representative of the communities we work in. We encourage people of all cultures, gender, age, sexual orientation or abilities to apply.

So, it’s over to you. If you would like to join our team, please APPLY now.

To learn more about working with Programmed and PERSOL, we encourage you to visit our website.