Use your variety of hospitality skills and knowledge to ensure the delivery of exceptional client experiences here in our village.  

The Position 

Must be willing to work across front and back of house as per the below:

Back of House

• Clean premises and equipment
• Apply odour control.
• Clean external surfaces (includes handwashing, spraying, rinsing, scraping, spot cleaning, or squeegeeing)
• Clean window coverings and walls
• Dust hard surfaces
• Perform basic stain removal, and polish fixtures and fittings.
• Remove waste.
• Wipe, scrub, and/or disinfect hard surfaces (e.g., sinks, countertops, toilets, etc)

Front of House:

• Catering Attendant bar and retail:
• Maintain clean and tidy dining/kitchen areas.
• Clean and maintain public areas.
• Clean, sanitize, and store equipment base + super.
• Clean tables and surrounds
• Handle waste and linen
• Receive and rotate stock
• Replenish supplies in dining areas.

The Person

• Positive attitude and strong communication skills
• Full Australian Driver’s License
• Ability to endure remote environments and weather conditions. 
• Ability to multi-task and assist in other areas with a positive teamwork approach.
• Previous remote experience is preferred.
• Ability to work 11-hour shifts and, day or night shifts as required. 

The Benefits

• Day rate of $443.94 base + super
• All flights, accommodation, meals & uniforms provided.
• Health and wellbeing employee benefits to help look after you.
• Opportunity to learn new skills and move into different internal roles.
• Access to employee benefits, discounts, and our recognition program 

We are committed to providing a recruitment process that is fair, equitable and accessible for all. If you require adjustments or alternative methods of communication in the recruitment process, please reach out to us on either 1300TALENT or careers@compass-group.com.au

Our people’s unique backgrounds, experiences, and abilities are at the heart of our vibrant workforce. We strive to create workplaces that reflect the diverse communities that we serve, and where everyone feels empowered and valued. Building diverse teams means we are creating inclusive environments for all our people and those we connect with through our day-to-day operation. We welcome & encourage applications from Aboriginal & Torres Strait Islander peoples, people of all backgrounds, ages, sexual orientation, gender expressions, gender identity and people with disability. We welcome and encourage applications from Veterans, ex-Defence and Defence family members.

The opportunity

At White & Case, you’ll be welcomed as part of our global team from day one. We’ll give you real responsibilities and the support you need to succeed.

As a Guest Services Assistant, you’ll be the friendly face greeting clients and visitors, making sure they have a great experience every time. You’ll work with different teams to make things easy and enjoyable for everyone who comes through our doors. Your role helps set us apart and makes White & Case a welcoming place.

You will be a part of our Office Operations team which keeps everything running smoothly behind the scenes. We handle the day-to-day details that make our offices comfortable and safe—whether you’re working onsite or remotely. From managing our spaces to making sure our systems and services work well, we help create a great place to work.

We’ll help you build your customer service skills and give you the tools to deliver top-notch service. Here, you’ll find a supportive environment where people are approachable and always happy to help or answer questions.

Key responsibilities

• Hospitality Services – Provide and replenish refreshments, catering, tea/coffee orders, and ensure comfort during long/all-day meetings.

• Reception & Client Service – Provide reception cover by greeting clients, managing the inbox, and handling urgent queries in the receptionist's absence.

• Meeting Room Setup & Support – Arrange furniture, catering, AV/sound checks, and conference facilities for meetings and events.

• Technical Assistance – Support staff and guests with IT/AV needs (e.g., connecting presentations, liaising with IT, resolving tech issues).

• Room & Facility Maintenance – Monitor and report issues (cleaning, equipment faults, furniture damage), reset rooms after use, and maintain visitor desks.

• Kitchen & Breakout Area Management – Keep shared spaces clean and functional, restock supplies, and perform routine equipment cleaning (e.g. coffee machines).

• Office Supplies & Procurement – Order, restock, and manage inventory for stationery, kitchen, cleaning supplies, and process related invoices.

• General Office Administration – Support Office Operations Manager with building management liaison, security procedures, procedure manuals, and ad hoc administrative tasks.

The skills and attributes we are looking for

• 2+ years of proven working experience in a customer service role. Experience in a corporate boardroom, function centre, airline or high-end restaurant environment is highly regarded

• Barista license (desired)

• RSA (desired)

• Professional appearance and demeanour suitable for high-end corporate client interactions

• Ability to work well independently and in a team environment.

• Ability to be resourceful and proactive in dealing with issues that may arise

• Ability to organise, multitask, prioritize and work under pressure

• Basic computer skills including Microsoft Office and ability to troubleshoot simple AV equipment

• Ability to be flexible and work overtime for special program events

• Permanent right to work in Australia (Australian citizenship, permanent residency, or valid work visa for ongoing employment)

About White & Case

We are a global law firm with longstanding offices in the markets that matter today. Our on-the-ground experience, our cross-border integration, and our depth of local, US and English-qualified lawyers help our clients work with confidence in any one market or across many.

How to apply

Interested? Please apply by submitting your CV for further consideration.

We are dedicated to creating an environment where people from all backgrounds can thrive and encourage applications from all ages, cultural backgrounds, First Nations communities, genders, sexual orientations, as well as people who have family or carer responsibilities. We encourage you to talk to us about any adjustments you may require to our recruitment process or the role itself. If you are a candidate with a disability, let us know how we can provide you with additional support.

For more information about White & Case please visit our website https://www.whitecase.com/careers/business-professionals

Note to recruitment agencies: Our internal Recruitment team are responsible for all end-to-end lateral recruitment processes. All agencies must sign White & Case terms of business, which are office specific. Candidates submitted by an agency without terms of business agreed with the appropriate office, and/or outside of our online application tracking system, will not be considered a formal introduction.

Any applications and CVs sent directly to White & Case Partners and employees will not be accepted as formal introductions. If you have any questions, please contact the APAC Recruitment Team. When engaging with agencies, we are supported by our preferred suppliers.

Catering Assistant, Cold Larder& Kitchenhand Hospitality Roles
| Part-Time and Casual Positions | Busselton & Dunsborough locations.

About Us:

Capecare is a not-for-profit organisation that has proudly provided aged care services in the Capes Region for over 60 years. We are currently seeking experienced and capable Casual Catering Assistants, Cold Larder and Kitchenhands, to join our dedicated teams in Busselton and Dunsborough.

About the Role:

The Catering Assistant and Kitchenhands play a vital role in supporting the overall well-being of residents by contributing to their dining experiences. They help create a welcoming atmosphere during mealtimes and work diligently to ensure that residents receive nourishing and enjoyable meals tailored to their individual needs.

The ideal candidates will demonstrate a commitment to high standards of work while providing considerate, person-centred care to our residents.

Our shift times are: Monday to Sunday: 7am - 11am, 7-1:30pm and 4pm-7pm.
Permanent shifts currently available are Monday to Friday.

Key Responsibilities:

• Meal Preparation: Assist in the preparation of meals, which may include chopping vegetables, assembling salads, portioning food, and preparing simple dishes under the supervision of the Cook or Chef.

• Serving Meals: Help in serving meals to residents during mealtimes, ensuring that each resident receives the appropriate meal according to their dietary requirements.

• Dining Room Setup: Set up the dining areas before mealtimes, ensuring tables are clean, and all necessary items like cutlery, plates, and glasses are in place.

• Dishwashing and Cleaning: Wash dishes, utensils, and kitchen equipment, and maintain a clean and hygienic kitchen and dining area. They may also help with cleaning kitchen surfaces and storage areas.

• Resident Interaction: Interact with residents in a friendly and courteous manner during mealtimes, addressing their needs and requests as appropriate.

What We Offer:

• Enjoy a supportive work environment with a team that values compassion, respect, partnership, and commitment.

• Access to salary packaging options, up to $15,800 tax-free per year for all permanent part-time staff.

• Flexible shifts available to suit your lifestyle.

• Penalties apply per the Aged Care Award rate.

The Ideal Candidates Will Have:

• Experience in Hospitality, Aged Care, Customer Service or Hospital environment and/or related field ideal.

• Food Handling Certificate is desirable but not essential.

• Experience with specific dietary needs (desirable).

• Ability to work in a multidisciplinary team within a fast-paced environment.

• A genuine passion for providing quality care to older Australians.

• Full working rights in Australia.

If you're passionate about aged care and hospitality and want to make a positive difference in our residents' lives, then Capecare would love to hear from you.

How to Apply:

Please submit your CV with a cover letter via SEEK, addressing the questions below:

Are you looking for casual or permanent shifts?
If permanent, how many hours are you seeking per week?
What days are you available?
What shifts would be of preference to you? (7 -11 am, 7-1:30 pm, 4-7 pm or all of the above).
Are you available to work across both Busselton and Dunsborough facilities?

Please note that screening and interviews may occur sooner, and Capecare reserves the right to close applications early. Only shortlisted candidates will be contacted.

If you would like to have a confidential chat about this unique opportunity or seek further information, please reach out to Rachel Ash, Recruitment Officer on 9750 2000.

Please note: A satisfactory Police Clearance Certificate is required as per the Aged Care Act 1997. 

🍝 HEAD CHEF & PIZZA CHEF WANTED

Sapori @ Kirra – Authentic Italian Dining

📍 Kirra, QLD | 🕒 Casual | ⏱️ 38 Hours/Week | 🚀 Immediate Start

About Us

We’re opening a brand-new Italian restaurant in Kirra, and we’re building a top-tier team to bring it to life.  We’ll be open 6 nights a week for dinner only, and this is your chance to join a growing hospitality group with venues already established up the coast.

👨‍🍳 HEAD CHEF

What You’ll Do:

• Design seasonal menus rooted in Italian tradition

• Ensure top-tier food quality, hygiene, and presentation

• Manage inventory, suppliers, and kitchen operations

What You’ll Bring:

• 5+ years’ experience in a Head Chef role

• Deep knowledge of Italian culinary techniques and ingredients

• Strong leadership and communication skills

• Creativity, reliability, and a team-first mindset

🍕 PIZZA CHEF (Pizzaiolo)

What You’ll Do:

• Confident working with high hydration dough and able to hand-stretch to order 

• We use a roasting/deck pizza oven – so no woodfire experience needed

• Master dough technique and consistency

• Maintain speed and consistency during service

• Collaborate on pizza menu development

What You’ll Bring:

• Proven experience as a Pizzaiolo in an Italian kitchen

• Expertise in traditional and modern pizza-making

• Passion for authentic flavours and fresh ingredients

• Immediate availability preferred

 Why Work With Us?

• Casual employment with consistent 38-hour weeks

• Be part of a passionate, supportive team

• Showcase your skills in a respected local venue

• Opportunity to grow with the business

📞 Apply Now

Contact Mic on 0410 461 165 or email your resume to mic66dom@bigpond.com

We’re excited to welcome chefs who bring heart, heritage, and hustle to the kitchen.

Tamborine Mountain Glades is a unique destination offering boutique accommodation, event spaces, and family-friendly activities in the heart of the rainforest. We’re proud to provide a beautiful and welcoming environment for our guests, and we’re looking for a practical, hands-on Maintenance Worker / Handyperson to help us keep things running smoothly.

About the Role

This role involves a mix of routine repairs and project work. We’re after someone who enjoys rolling up their sleeves—whether it’s fixing, painting, patching, or upgrading parts of the property. From general maintenance to small refurbishments and improvements, your work will help keep the resort looking great and functioning well.

Please note: This is not a trade-qualified role. We're looking for someone with practical skills and experience, not formal trade certification.

Key Responsibilities

• Set up and move furniture and equipment for events and functions

• Assist with maintenance projects including upgrades, refurbishments, and general improvements around the property

• Carry out general repairs such as painting, patching, small tiling jobs, and minor installation

• Respond quickly and professionally to guest maintenance requests, working closely with Housekeeping and Front Office teams

• Other duties as required

About You

• Previous experience in a similar hands-on role

• Confident using a variety of hand and power tools

• Physically capable of lifting and moving furniture and equipment

• A practical problem-solver who takes pride in neat, thorough work

• Current manual driver’s license

• Motivated, reliable, and happy to work independently or with others

• Experience in hotel, resort, or property maintenance is a bonus, but not essential

If you enjoy fixing things around the house and have a passion for hands-on work, this could be a great fit for you!

About the role

Matilda Bay Restaurant is seeking an experienced Duty Manager to join our vibrant hospitality team. As Duty Manager, you will play a crucial role in ensuring the smooth and efficient operation of our renowned waterfront restaurant. This is a full-time position based in our stunning location in Crawley, Western Australia.

What you'll be doing

• Overseeing the day-to-day operations of the restaurant and functions, including managing staff, coordinating reservations, and ensuring exceptional customer service

• Monitoring performance, identifying areas for improvement, and implementing strategies to enhance efficiency and profitability

• Liaising with the management team to address any issues or concerns, and contribute to the development of policies and procedures

• Handling customer inquiries and addressing any complaints or feedback in a professional and timely manner

• Ensuring compliance with all relevant health, safety, and licensing regulations

• Providing mentorship and support to the team of wait staff, hosts, and kitchen staff

What we're looking for

• Minimum 2 years of experience in a similar duty manager or function management role

• Strong leadership and problem-solving skills, with the ability to make decisions quickly and effectively

• Excellent communication and interpersonal skills, with the ability to work collaboratively with a diverse team

• Thorough understanding of hospitality operations, including inventory management, staff scheduling, and budgeting

• Proven track record of delivering exceptional customer service and managing customer feedback

• Flexibility to work evenings, weekends, and public holidays as required

• Current RSA (Responsible Service of Alcohol) certification

• Approved manager card preferred

• Australian work rights or valid work visa

• Current First Aid certificate preferred

What we offer

At Matilda Bay Restaurant, we are committed to providing our employees with a supportive and rewarding work environment. In addition to a competitive salary, we offer a range of benefits, including:

• Ongoing training and development opportunities to support your career growth

• Opportunities to participate in team-building and social events

We welcome applications from candidates with diverse backgrounds and experience, and encourage you to apply for this exciting opportunity.

About us

Matilda Bay Restaurant is a renowned waterfront dining destination located in the heart of Crawley, Western Australia. With a focus on locally sourced, seasonal ingredients and a breathtaking view of the Swan River, we have established ourselves as a leader in the local hospitality industry. Our mission is to provide our guests with an exceptional dining experience that celebrates the best of Western Australian cuisine and hospitality.

Apply now to join our dynamic team as Duty Manager.

To apply, send an email to dario@matbay.com.au

Location: Robertson, NSW (Southern Highlands)
Employment Type: Full-Time

Are you passionate about creating exceptional dishes using fresh, local ingredients? Join our award-winning team at Robertson Public House & Kitchen, just 10 minutes from Bowral and 25 minutes from the coast.

Robertson Public House is proudly recognised with:
🏆 AHA Regional Casual Dining Award 2024
🏨 #1 Boutique Hotel in Illawarra and Southern Highlands (2022–2025)

We’re known for vibrant dining, exceptional service, and unforgettable experiences. Our kitchen thrives on creativity and quality.

As Chef, you’ll be a key player in our culinary team, ensuring every dish meets the highest standards. You’ll work closely with our Head Chef and contribute to menu innovation.

• Prepare and cook dishes to perfection

• Maintain organisation and cleanliness in your section

• Assist with menu development and seasonal specials

• Uphold food safety and hygiene standards

• Support and mentor junior chefs

• Previous experience as a Chef or similar role

• Strong knowledge of cooking techniques and kitchen operations

• Ability to thrive under pressure and work as part of a team

• Passion for food and attention to detail

• Availability for shifts, weekends, and public holidays

• Culinary qualifications preferred

• Competitive salary

• Staff discounts and perks

• Career progression opportunities

• Work with fresh, local produce in a creative environment

The Crown Hotel is looking for a sous chef to join their happy environment long term.

Possible sponsorship for the right candidate.

Looking for

• Friendly disposition

• Calm under pressure

• Dedication to delivering top notch pub food

• Experience in all areas of the kitchen

• Can lead the kitchen in the absence of the head chef

• casual position which can lead to full time or salary

• need to work weekends

• Experience in the same or near to position is a must

What’s on offer

• Competitive hourly rate or Salary + company perks

• Career progression across 28 venues around Australia

• Discounts on food & Beverage across all Suntourism and Redrock leisure venues

• Inner city job with free parking

• Renovation scheduled for next year which will make the crown more popular than it already is

About the role

As Sous Chef, you’ll support the Head Chef with day-to-day kitchen operations — from prep to service, leading by example and maintaining high standards of quality and presentation.

You’ll:

• Support the Head Chef with rostering, ordering, and kitchen management

• Maintain food quality, hygiene, and safety standards

• Train and mentor junior team members

• Help deliver consistency during busy services

Please respond to this ad if interested or pop into The Crown Hotel and speak to Rose or Eddie.