The Manly Skiff Sailing Club is seeking for highly motivated chefs to join the team servicing not only our high-volume casual dining offer but also our unique 'over the water' function, event and conference space.

About Manly Skiff Sailing Club

With over 100 years of history, our club is the gem of Manly Cove that offers spectacular water views towards Sydney Harbour. The Club provides its members with sailing activities and the necessary resources to allow its sailing fleet to become one of the most competitive in Australia.

The Club itself offers two bars, a relaxed bistro with a seafood focus, a multipurpose function room, an incredible sun-kissed deck, and indoor-outdoor areas extending over the water with ample seating and shade. Complete waterfront dining in all its glory!

We are a growing organisation with a wonderful team environment, career growth opportunities and employee benefits.

Key Responsibilities

• Preparing, cooking and serving a wide range of main meals, snacks and desserts, all in accordance with our menu.

• Ensuring of food safety of dishes served to guests with special dietaries

• Clean and maintain the cooking and preparation areas and tools as required

• Ensuring correct storage of food

Employee Benefits and Offers

• Free membership to the Club and huge discounts at St George Sailing Club, our sister venue

• Like-minded professionals within your team

• Training and development programs

• Beautiful surrounding environment with water views

Ideal Candidates

• A minimum of 12 months experience in a similar high volume casual dining venues, preferably upmarket pubs, hotels or restaurants

• Experience with any cuisine background is welcomed for this role

• Have the flexibility necessary to work days, nights, weekends and public holidays

• Above all else, have a passion for great food and great customer service

• Candidates with all valid work visas are welcome to apply

We look forward to receiving your application!

Beyond Adding Flavor, it’s Specialist of Spices at DoubleTree by Hilton Perth Northbridge

Nestled in the vibrant cultural, dining, and entertainment scene in the heart of Perth, DoubleTree By Hilton Perth Northbridge extends a warm welcome with its signature cookie upon arrival. Strategically located near key attractions like Yagan Square and the Western Australian Museum, the hotel offers easy access to Perth's local treasures.

With 206 stylish guest rooms featuring modern amenities and picturesque city views, guests can unwind by the rooftop swimming pool or stay active at the 24-hour fitness centre. For a unique culinary experience, visit our new bar Curate, where food, drink, and art meet in perfect harmony - ensuring a memorable stay with seamless relaxation and convenience.

Welcome to A World of Opportunities

Why do we enjoy working here? This is more than just a workplace.

Here you have the opportunity to develop and discover yourself as much professionally as you do as a person. We can coach, train and develop you to help find your passion, whether it is your first role in hospitality, or you are ready to take that next step.

A World of Rewards

• Chef uniform provided and laundered

• Complimentary fresh and healthy meals when on-duty catering

• Personal Development programmes are designed to support you at every step of your career with our own Learning and Development Manager based at the hotel.

• A chance to make a difference through our Corporate Responsibility programmes – Find out what and how we are doing (https://cr.hilton.com)

• Team Member Travel Program: discounted hotel nights from $70 per night around the world with GO HILTON!

• 25% off Food and Beverages (subject to individual outlets)

• A chance to unlock your great wellness benefit with Fitness Passport

• Team Member Referral Program – offered at a rate of $100 per successful referral

• Modern and inclusive Team Member areas

• Recognition non-stop all year long!

Responsibilities:

As the Full Time Chef De Partie, reporting to the Executive Head Chef, you will be responsible for performing the following tasks to the highest standards:

• Helping the Head Chef run the team in the kitchen, and a dietary requirement wizard
• Whipping up delicious dishes for our guests with speed, savvy, and spotless hygiene
• Keeping our culinary creations top-notch and picture-perfect
• Teaming up with the Stewarding department and all the kitchen crew as part of a culinary dream team
• Keeping the professional vibes high and the smiles wide!
• A Work, Health and Safety ambassador

About You:

• Physically based in the Perth Metropolitan Area or willing to relocate (no relocation allowance is provided)
• Minimum 2 years of demonstrated experience in a similar role (hotel background preferable)
• When the pressure’s on, you shine even brighter, handling everything with ease and grace
• Master of the clock and the clutter with flexible weekend and evening availabilities!

Salary: $76,515

WHAT MAKES US SPECIAL IS WHO WE ARE, AND WE ARE HILTON!

Hospitality Integrity Leadership Teamwork Ownership Now

Peppers Noosa Resort & Villas is nestled in the serenity of Noosa National Park offering a range of premium accommodation from studio to four bedroom Apartments and Villas. Park & Cove situated atop of Peppers Noosa Resort & Villas offers dining experiences for up to 80 patrons with a philosophy that celebrates the people, produce, history and culture unique to the Sunshine Coast. Surrounded by nature, in Noosa you will find a tapestry of waterways, untouched national parks and wide-open beaches to explore and make your own during your down time.

Purpose

As Night Auditor, you will perform end of day accounting tasks in preparation for the next day’s trading while assisting guests with late night inquiries. When the rest of the hotel is asleep, the Night Auditor stands as the calm and composed point of contact for any situation.  

Base rate of $26.70ph from Monday - Friday! Saturday $33.38ph, Sunday $40.05ph and Public Holidays $60.08ph!

Primary Responsibilities

• Take charge of the reception desk duties and manage the crucial night audit process, ensuring that nightly reports are accurate and up to date

• Work closely with security to keep a watchful eye on the building's security systems, contributing to a safe and secure environment for guests and staff alike

• Assist the day team with their operations, ensuring a seamless guest experience that extends throughout the entire day and night

• Embrace the distinctive night shifts at our hotel, spanning from 11pm to 7am

Skills & Experience

• You will be an independent worker who can take initiative and excel without constant supervision

• Prior experience in Night Audit and/or Accounts and technical know-how to efficiently handle the nightly audit of all hotel transactions is highly beneficial

• Quick-thinking problem solver, putting the guest's needs at the forefront, and taking pride in crafting and delivering memorable guest experiences

• Capable of embracing a flexible rotating schedule, including weekends and public holidays

Accor Benefits

• ALL Heartist Membership - Take advantage of discounts on accommodation and food & beverage worldwide!

• Family & Friends Discounts - Available on a range of accommodation, services and events for those who mean the most to you

• Accor Live Limitless (ALL) Loyalty Program - Earn status & reward points on your worldwide stays

• Learn Your Way - Support your career development with access to Accor’s industry leading training platforms, Accor Academy and Typsy

• Build Your Network - With more than 300,000 Accor professionals globally sharing the same guest passion, you have the ability to grow your hospitality network worldwide

• Worldwide Opportunities - We are a world leading hotel operator! With over 400 hotels in the Pacific and more than 5,000 across 110 countries, offering limitless opportunities to grow your career

At Accor, we welcome you as you are. We help you grow and learn, so that work brings purpose to your life. By joining Accor, every chapter of your story is yours to write, and together we can imagine tomorrow's hospitality. Accor is an inclusive company, building diverse teams across the globe.

Everyone has a story and we want to learn yours. We invite you to APPLY NOW.

QT Newcastle is part of EVT, and being a part of EVT means believing in changing the game. Why? Because no one wants ordinary. If you're seeking to be part of the kind of wow-factor moments you can help shape, then you've come to the right place. 

About QT

QT Hotels & Resorts is EVT’s premium lifestyle hotel brand, with locations in Australia, New Zealand and Singapore. Pioneers behind the philosophy of ‘expect the unexpected’, every property delivers an experience that combines local influence with QT’s signature quirk. And our people? With personalities as diverse as each property, individuality is more than encouraged. 

About the Role 

As a Guest Service Agent at you’ll be the first point of contact for guests, delivering warm welcomes and efficient service. You’ll manage check-ins, check-outs, and guest requests, while working closely with other departments to ensure rooms are ready and guest needs are met. Accuracy, professionalism, and local knowledge are key to creating a seamless and memorable stay. 

Skills & Experience 

• 1-2 years of experience as a GSA in a hotel or similar role.
• Proven ability to deliver warm, professional, and efficient guest service
• Strong communication skills and attention to detail.
• Experience in front office operations including check-in/out and handling guest accounts.
• Ability to build strong relationships with other departments in the hotel
• The ability to deal with multiple requests at once and maintain a high level of service.
• Familiarity with reservation systems and booking procedures.

 Benefits & Perks   

• Incredible team member discounts from your first day on-the-job.   
• 50% off stays at EVT hotels – Rydges, QT, Atura, Lylo and more.   
• $2 movie tickets, plus Moonlight, Gold Class, Candy Bar discounts and more.   
• Awesome winter and summer savings and discounts at Thredbo.   
• Rapid career growth opportunities through our EVT network.   
• Local community involvement, volunteering and charitable giving.    
• Australia and NZ’s largest and most diverse experiences company. 

Join the team and become an EVT experience creator, opportunity taker, the ultimate Daymaker. Join and make a positive impact on our people, communities, and environment every day.  

About EVT

As market-leading experience creators, we bring to life some of the best-known brands and properties in entertainment, ventures, and travel. Our portfolio includes over 140 entertainment experiences like Event Cinemas and Moonlight Cinemas, 150 award-winning restaurants and bars, and 80+ hotels, including QT, Rydges, Atura, LyLo, Independent Collection by EVT and Thredbo. Our ventures include a ~$2.3B property portfolio and hotel management, just to name a few.  

When you click apply, you’ll be taken to our secure EVT careers portal (powered by Dayforce). This is our official system for managing applications across the EVT Group. You’ll simply enter your details and answer a few quick screening questions so we can get to know you better.

Pullman Quay Grand Sydney Harbour, where your workplace is as iconic as the view.

Perfectly situated in Circular Quay, our hotel offers luxurious one- and two-bedroom apartments with stunning vistas of the Sydney Harbour Bridge. We pride ourselves on a unique blend of short-term hotel accommodations and long-term residential options, providing diverse experiences for our guests.

Our food & beverage offerings, including the renowned Q Dining and the vibrant Hacienda Bar and Lounge, set the stage for unforgettable culinary experiences. With exceptional meeting and event facilities that cater to everything from corporate functions to breathtaking weddings against a harbour backdrop, working with us means being part of something truly special. 

Purpose

As Head Chef, you are the leader in our world of culinary creations! Your guidance and expertise are instrumental in nurturing your kitchen team's talents as they craft delectable dishes that linger in the memories of diners. Mentoring your staff, overseeing food preparation, and thoughtfully curating enticing menus, all while maintaining a smoothly functioning and secure kitchen operation to guarantee an enjoyable dining experience for every guest.

Primary Responsibilities

• Developing and updating menus, including selecting ingredients, creating recipes, and ensuring variety and quality

• Overseeing the daily operations of the kitchen, including staff scheduling, inventory management, and kitchen hygiene

• Supervising the cooking process, ensuring that dishes are prepared to the highest standards in terms of taste, presentation, and portion size

• Managing the kitchen's budget, controlling food costs, and minimising waste to maximise profitability

• Hiring, training, and supervising kitchen staff, including chefs, cooks, and kitchen assistants, to ensure a smooth operation

• Collaborating with restaurant management, front-of-house staff, and suppliers to coordinate the overall dining experience and address any issues

Skills & Experience

• Previous experience as a Head or Senior Sous Chef with leadership abilities and track record of effectively managing kitchen teams

• Proven menu development skills, crafting innovative dishes with seasonal ingredients, accommodating dietary needs, and maintaining top-notch presentation

• Take great pride and passion in the food you produce with exceptional attention to detail

• Strong organisational abilities for preparation, planning, and cost control

• A natural team player that loves the synergy of a great team, but can also work autonomously with ease

• Personal presentation & communication skills are imperative, along with positive energy & attitude

• Flexibly to work across a range of shifts including weekends and public holidays as required

Accor Benefits

• ALL Heartist Membership - Take advantage of discounts on accommodation and food & beverage worldwide!

• Family & Friends Discounts - Available on a range of accommodation, services and events for those who mean the most to you

• Accor Live Limitless (ALL) Loyalty Program - Earn status & reward points on your worldwide stays

• Learn Your Way - Support your career development with access to Accor’s industry leading training platforms, Accor Academy and Typsy

• Build Your Network - With more than 300,000 Accor professionals globally sharing the same guest passion, you have the ability to grow your hospitality network worldwide

• Worldwide Opportunities - We are a world leading hotel operator! With over 400 hotels in the Pacific and more than 5,000 across 110 countries, offering limitless opportunities to grow your career

At Accor, we welcome you as you are. We help you grow and learn, so that work brings purpose to your life. By joining Accor, every chapter of your story is yours to write, and together we can imagine tomorrow's hospitality. Accor is an inclusive company, building diverse teams across the globe.

 Everyone has a story and we want to learn yours. We invite you to APPLY NOW.

Pullman Port Douglas Sea Temple Resort & Spa, located in the picturesque town of Port Douglas, just an hour's drive north of Cairns, offers a range of accommodations including studios, two and three-bedroom apartments, and a three-bedroom beach front private villa. Our resort offers all-day dining at ALUCO Restaurant & Bar, a relaxing Pool Bar, and Vie Spa with customised facial treatments and relaxing massages leaving guests renewed and revitalised. With two meeting rooms accommodating up to 200 guests and three additional wedding locations at the resort, we cater to both leisure and corporate travellers alike. During your down time, explore all that the region has to offer, from the Great Barrier Reef to the Daintree Rainforest.

Purpose

As Duty Manager, you will take the lead in orchestrating the Front Office Team, creating unforgettable guest experiences while maintaining a high level of team energy. Each day in this position promises opportunities where you connect with various departments, coordinate team engagement, oversee staff, expertly manage guest feedback, and swiftly resolve any challenges that arise.

Primary Responsibilities

• Take the helm and guide the hotel's day-to-day operations with expertise

• Lead the Front Office Team like a mentor, nurturing their growth and skill-building in a supportive atmosphere

• Collaborate with guests, extending a helping hand to find solutions for any challenges that may arise

• Contribute to roster planning and preparation

• Embrace authenticity and let your unique self-shine in every shift

Skills and Experience

• Demonstrated expertise in Hotel Front Office Operations, marked by a vibrant track record of assuming leadership roles as a Team Leader or Supervisor

• Proficiency in using reservation and property management systems is a plus

• Ability to multitask and thrive under pressure, fuelled by epic organisational and time management skills

• Masterful in the art of both the written and spoken communication

• Capable of embracing a flexible rotating schedule, including nights, weekends, and public holidays

Accor Benefits

• ALL Heartist Membership - Take advantage of discounts on accommodation and food & beverage worldwide!

• Family & Friends Discounts - Available on a range of accommodation, services and events for those who mean the most to you

• Accor Live Limitless (ALL) Loyalty Program - Earn status & reward points on your worldwide stays

• Learn Your Way - Support your career development with access to Accor’s industry leading training platforms, Accor Academy and Typsy

• Build Your Network - With more than 300,000 Accor professionals globally sharing the same guest passion, you have the ability to grow your hospitality network worldwide

• Worldwide Opportunities - We are a world leading hotel operator! With over 400 hotels in the Pacific and more than 5,000 across 110 countries, offering limitless opportunities to grow your career

At Accor, we welcome you as you are. We help you grow and learn, so that work brings purpose to your life. By joining Accor, every chapter of your story is yours to write, and together we can imagine tomorrow's hospitality. Accor is an inclusive company, building diverse teams across the globe.

 Everyone has a story and we want to learn yours. We invite you to APPLY NOW.

• Work in a high-energy airline catering kitchen at Perth Airport
• Casual shifts across a 7-day roster, $32–$40 per hour
• Opportunity to work with international cuisine and grow your culinary skills

• Preparing and cooking hot and cold meals in accordance with airline menus and specifications
• Following recipes accurately and maintaining presentation standards
• Ensuring correct portion sizes and avoiding unnecessary wastage
• Maintaining a clean and hygienic workstation at all times
• Contributing to food safety records and daily production targets
• Working with other chefs and kitchen assistants to meet tight timelines

• A Certificate III or IV in Commercial Cookery
• Good knife skills and experience working in commercial or high-volume kitchens
• Understanding of HACCP and food safety regulations
• Ability to read and follow detailed recipes and production guidelines
• Reliability and a team-oriented attitude
• Flexibility to work rotating rosters, including early mornings, weekends, and holidays
• Full working rights in Australia
• Willingness to undergo a police check, pre-employment medical, and drug & alcohol test

Pullman Port Douglas Sea Temple Resort & Spa, located in the picturesque town of Port Douglas, just an hour's drive north of Cairns, offers a range of accommodations including studios, two and three-bedroom apartments, and a three-bedroom beach front private villa. Our resort offers all-day dining at ALUCO Restaurant & Bar, a relaxing Pool Bar, and Vie Spa with customised facial treatments and relaxing massages leaving guests renewed and revitalised. With two meeting rooms accommodating up to 200 guests and three additional wedding locations at the resort, we cater to both leisure and corporate travellers alike. During your down time, explore all that the region has to offer, from the Great Barrier Reef to the Daintree Rainforest.

Purpose

As an Assistant Front Office Manager, you will take the lead in orchestrating the Front Office Team, creating unforgettable guest experiences while maintaining a high level of team energy. Each day in this position promises opportunities for you to connect with various departments, coordinate team engagement, oversee staff, expertly manage guest feedback, and swiftly resolve any challenges that arise. Think of it as being the bold captain on a thrilling hotel adventure!

Primary Responsibilities

• Take the helm and guide the hotel's day-to-day operations with expertise

• Lead the Front Office Team like a mentor, nurturing their growth and skill-building in a supportive atmosphere

• Collaborate with guests, extending a helping hand to find solutions for any challenges that may arise

• Contribute to roster planning and preparation

• Embrace authenticity and let your unique self-shine in every shift

Skills and Experience

• Demonstrated expertise in Hotel Operations, marked by a vibrant track record of assuming leadership roles as a Team Leader, Supervisor, or Manager

• Proficiency in using reservation and property management systems is a plus

• Ability to multitask and thrive under pressure, fuelled by epic organisational and time management skills

• Masterful in the art of both the written and spoken communication

• Capable of embracing a flexible rotating schedule, including nights, weekends, and public holidays

Accor Benefits

• ALL Heartist Membership - Take advantage of discounts on accommodation and food & beverage worldwide!

• Family & Friends Discounts - Available on a range of accommodation, services and events for those who mean the most to you

• Accor Live Limitless (ALL) Loyalty Program - Earn status & reward points on your worldwide stays

• Learn Your Way - Support your career development with access to Accor’s industry leading training platforms, Accor Academy and Typsy

• Build Your Network - With more than 300,000 Accor professionals globally sharing the same guest passion, you have the ability to grow your hospitality network worldwide

• Worldwide Opportunities - We are a world leading hotel operator! With over 400 hotels in the Pacific and more than 5,000 across 110 countries, offering limitless opportunities to grow your career

At Accor, we welcome you as you are. We help you grow and learn, so that work brings purpose to your life. By joining Accor, every chapter of your story is yours to write, and together we can imagine tomorrow's hospitality. Accor is an inclusive company, building diverse teams across the globe.

Everyone has a story and we want to learn yours. We invite you to APPLY NOW.

About Us

The Boathouse Group is a collection of unique and iconic hospitality venues located in picturesque locations around Sydney and on the NSW Central Coast, Australia. We offer dining, accommodation, weddings, events and homewares. Our vision is to create the most iconic collection of venues through family culture and exceptional hospitality. We do this through high quality products and ingredients, as well as offering a fun and genuine service along the way. We have always aimed for our venues to be the heart of the community and provide a classic Australian hospitality experience. Our values guide our behaviours and how we build trust with our guests, community and with each other.

About the Roles

We are on the lookout for casual Team Leaders to join our Wedding & Events team at The Boathouse Group. Event Team Leaders are responsible for leading the events team to ensure the seamless running of events from start to finish. In this role you will:

• Communicate effectively with all internal and external event stakeholders to ensure a smooth operation;

• Assign roles and tasks to FOH event team members as per event requirements;

• Maintain accurate and detailed records for all events - finalise takings and submit Event Report;

• Ensure the delivery exceptional customer service to guests at all times in accordance with The Boathouse Group’s standards;

• Ensure the overall cleanliness, maintenance and presentation of event areas  is to a very high standard.

About You

To be the perfect addition to our team, you will have previous Team Leader or Supervisor experience, working in a medium-large busy hospitality environment. You will also be available at nights and weekends, as well as:

• Have a confident and can-do attitude;

• Be friendly, approachable and genuine;

• Have excellent communication, time management and organisational skills;

• Resilient, must be able to manage situations and constant change;

• Valid RSA or willingness to obtain.

About the Process:

Apply now with your CV and a cover letter telling us a little bit about yourself and why you are the perfect fit to join our incredible team.