Chef/Cook
the Crabpot
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Experienced Chef Wanted – High-Volume Fish & Chip Takeaway Location: [Bribie island]
Position: Casual/FullTime Chef
Salary: Competitive, based on experience
Hours: Flexible shifts, including evenings & weekends
We’re a busy, well-established fish and chip takeaway known for top-quality food and fast, friendly service. Due to growing demand, we’re looking for a skilled Chef to join our fast-paced kitchen team.
What You’ll Be Doing:
Preparing and cooking traditional fish & chips to a high standard
Managing fryers and ensuring consistency during high-volume service
Maintaining cleanliness and food hygiene standards
Assisting with stock control, prep, and day-to-day kitchen operations
Working efficiently under pressure with a small, dedicated team
What We’re Looking For:
Proven experience in a high-volume takeaway or fast food environment
Strong skills with fryers and fresh fish preparation
Ability to work fast without compromising quality
Good communication and teamwork
Food hygiene certification (Level 2 or above preferred)
Why Join Us?
Supportive team and friendly work environment
Opportunity to take ownership in the kitchen
Consistent hours with potential for overtime
Staff meals and discounts
If you’re passionate about great food and thrive in a busy kitchen, we’d love to hear from you!
Apply Now: Send your CV and a brief intro to [crabpotbribie@gmail.com]