Quality Assurance Officer Vic’s Meat Food Service
Quality Assurance Officer– Mascot, NSW
Due to significant growth and expansion, Vic’s Premium Quality Meat Group is creating a new opportunity for a junior Quality Assurance Officer to support and strengthen the quality function at our Mascot site. This role is pivotal to ensuring our continued reputation for uncompromising quality, compliance, and excellence.
Work Hours
6.00am- 2.30pm. No Sunday work.
About Us
Vic’s Premium Quality Meat Group are leaders in the Australian meat industry, supplying retail, online and foodservice sectors. With vertically integrated operations and an uncompromising commitment to food safety, integrity, and customer satisfaction, we are proud to deliver world-class products to some of the most discerning clients in Australia.
The Role
As Quality Assurance Officer, you will spend half of your time partnering with production and operations teams to enhance quality, GMP, implement new initiatives and contribute to a culture of excellence in food safety and compliance. The focus will then be on our HACCP and quality system documentation.
Key Responsibilities
· Inspect product against quality criteria & implement new process checks.
· Conduct CCP monitoring and implement corrective actions.
· Carry out GMP audits and maintain the corrective action register.
· Conduct calibration activities and investigate customer complaints.
· Write product specifications and maintain documentation.
· Organise samples for laboratory analysis.
· Participate in external audits.
· Other related activities as required.
What We are Looking For
· A food technology or equivalent graduate with related work experience.
· A self -starter, who can work independently and collaboratively.
· Good organisational and time management skills.
· Strong attention to detail.
· Confident in Microsoft Office and willing to learn new software.