Chef
The Victoria Hotel Rutherglen
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Work with the best - incredible local produce, wineries & artisans
Work with the best - incredible local produce, wineries & artisans
Tired of long commutes, late-night chaos, and feeling like just another cog in the wheel? It’s time for a change.
Join us at The Victoria Hotel Rutherglen – awarded AHA Victoria’s Best Regional Pub Restaurant 2024.
Led by Head Chef Brendan Anderson, our fire-driven menu celebrates the best of our abundant region.
As we expand, we’re seeking a talented Chef to join our dynamic kitchen in one of Victoria’s most exciting regional dining destinations.
Why make the move?
Work with incredible local produce, wineries & artisans
Competitive pay & great benefits
A close-knit, supportive team—no ego, just passion
Flexible rosters & genuine work-life balance
Career growth, mentorship & creative input
Relocation support & short-term accommodation available.
Who we’re looking for:
Chef ready to take charge & lead with confidence.
A love for quality ingredients & cooking over fire.
Team player who thrives in a collaborative, high-energy environment.
Extensive practical experience in commercial kitchens, demonstrating the ability to plan, organise, prepare, and cook a wide variety of dishes and in managing a designated kitchen section, coordinating workflow during service periods, and maintaining high-quality standards for all dishes prepared.
Swap freeways for vineyards. Swap burnout for balance. Apply now.
Confidentiality assured. Only shortlisted candidates will be contacted.