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AORI Restaurant - Chef & Kitchen Team Positions
AORI Restaurant
Full-Time

Competitive pay and shared tips

Training and clear pathways for career progression

A collaborative, respectful workplace culture

Competitive pay and shared tips

Training and clear pathways for career progression

A collaborative, respectful workplace culture

We're Hiring for Multiple BOH Roles: Join the Team at Barangaroo’s Newest Restaurant

Opening Soon — A Fresh Japanese Hospitality Experience in the Heart of Barangaroo

Aori is a new hospitality concept built on warmth, precision, and pride in craft. We’re assembling a team of professionals who thrive in fast-paced service, care deeply about presentation, and bring a sense of ownership to their work. Experience with Japanese cuisine, service style, or cultural sensibilities is highly regarded across all positions.

Positions Available

Sous Chef
A hands-on leader with strong technical skills and team mentorship experience. You’ll support the Head Chef in managing kitchen operations, training staff, and maintaining consistency across service.
$85,000–$90,000/year depending on experience + tips

Grill Chef
Focused, consistent, and passionate about open flame cooking. You’ll lead the grill section with precision, uphold presentation standards, and collaborate on menu development. Experience with high-volume service and protein handling essential. $75,000–$80,000/year depending on experience + tips

Chef de Partie
Experienced chefs with strong station leadership and consistency. You’ll execute dishes to spec, mentor junior staff, and contribute to menu development.
$65,000–$68,000/year depending on experience + tips

Demis / Commis
Eager learners with solid fundamentals. You’ll prep, plate, and grow under the guidance of senior chefs. Great opportunity for career progression.
$60,000–$65,000/year depending on experience + tips

Kitchen Hands & Dishwashers
The backbone of the kitchen—efficient, reliable, and proactive. You’ll maintain cleanliness, assist with prep, and support the team during peak service.
$27–$30/hr + tips

  What We Offer

  • Competitive pay and shared tips

  • Flexible rosters

  • Staff discounts across our venues

  • Training and clear pathways for career progression

  • A collaborative, respectful workplace culture

  • Be part of an opening team

Whether you’re experienced or eager to learn, there’s a place here for you.

 How to Apply

Send your resume and a short intro to gary@alegredining.com.au. Let us know which role you're applying for and what excites you about joining Aori.

AORI Restaurant - Chef & Kitchen Team Positions
AORI Restaurant