Breakfast Chefs (Daytime) | Prep Chefs (Daytime) | CDPs | Sous Chefs | Kitchen Hands
Full Time, Part Time & Casual Roles Available
Be part of something exciting!
We’re opening the brand new Yanchep Beach Club — a vibrant coastal venue with a state-of-the-art kitchen, modern equipment, stunning coastal location, and a buzzing all-day dining concept.
We are building a high-performing kitchen team and are now recruiting all levels of chefs and kitchen hands to join us.
We Are Hiring:Breakfast Chefs – Daytime Hours OnlyConsistent mornings · Great work/life balance
Along with preparing and cooking a high-quality breakfast menu, you’ll also:
Set up the kitchen each morning and manage early prep efficiently.
Maintain portion control and ensure quality and consistency across all dishes.
Keep your section clean, organised, and fully stocked during service.
Assist with menu updates and contribute ideas to enhance the breakfast offering.
Monitor ingredients and assist with stock rotation and morning deliveries.
Maintain strict food safety, temperature logs, and hygiene standards.
In addition to prepping ingredients and supporting the lunch/dinner team, you’ll also:
Prepare components for multiple menu sections to house standards.
Ensure prep areas are spotless, organised, and properly stocked.
Assist with creating daily specials and new menu development.
Support stock rotation, receiving deliveries, and minimising waste.
Maintain correct food safety, hygiene, and allergen practices at all times.
A great role for chefs who love consistency, organisation, and daytime routines.
Chef de PartiesAs a CDP you’ll run your own section and also:
Prepare, cook, and plate dishes across multiple menu components.
Maintain high-quality, consistent presentation and flavour.
Support training of junior chefs and kitchen hands.
Contribute ideas to specials and seasonal dishes.
Maintain an organised workstation and ensure smooth service flow.
Help with inventory checks, stock rotation, and waste reduction.
Ideal for chefs wanting ownership of a section in a brand new kitchen.
Sous ChefsA leadership role supporting the Head Chef. You will:
Oversee day-to-day kitchen operations and lead the team during service.
Step in for the Head Chef when needed, ensuring quality and consistency.
Mentor and train junior chefs, CDPs and kitchen hands.
Assist with menu development, specials, and seasonal offerings.
Manage stock, ordering, and cost control while reducing waste.
Ensure full compliance with food safety, hygiene, and WHS standards.
Support strong collaboration with front-of-house during peak service.
Perfect for an experienced chef ready to help shape a brand new kitchen.
Kitchen HandsA vital role keeping the kitchen running smoothly. You will:
Wash and sanitise dishes, utensils, benches, and equipment.
Assist with basic food prep (chopping, portioning, assembling).
Maintain clean floors, surfaces, and storage areas.
Restock ingredients, cleaning supplies, and kitchen tools.
Assist with correct waste disposal and recycling processes.
Support chefs during service and help keep the kitchen organised.
Ideal for fast, reliable workers wanting to grow in a professional kitchen.
Why You’ll Love Working at Yanchep Beach ClubBrand new state-of-the-art kitchen with the latest equipment
Stunning coastal location just steps from the beach
Free parking
Employee discounts across all Esqulant Leisure Group venues
Collaborative, supportive kitchen leadership
Opportunities for growth across our expanding hospitality group
A venue that’s open 7 days — plenty of shifts to suit your lifestyle
Be part of an exciting new opening and put your stamp on our menu and culture!
Passionate hospitality professionals with a strong work ethic
Chefs who thrive in a fast-paced, upbeat environment
Team players who bring energy, creativity and consistency
Individuals excited about joining a brand-new venue from launch
Experience preferred, but we are open to emerging talent with the right attitude
We are assessing applications as we receive them, so don’t delay — these roles will fill quickly!
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