Are you a talented Chef/Cook looking to join a venue in the beautiful coastal town of Ballina, NSW?

The Ballina RSL has some fantastic opportunities for passionate Casual Chefs/Cook to join our Club.

We are not your typical restaurant. We offer a variety of exciting dining experiences. From our bustling cafe, indulgent pastry & cake line to our welcoming & family-friendly bistro, and vibrant events & catering.

This is your chance to bring creativity to the plate. You’ll have plenty of opportunity to showcase your skills by preparing exceptional dishes for a variety of events and functions, including weddings, birthdays, corporate events, and more. 

Here's what we offer:

• We believe that our staff are our most important customers

• The opportunity to be creative with a variety of cuisines

• We hire based on attitude will provide training & growth opportunities for the right people

• Great work life balance - rosters are published 2-3 weeks in advance so you can plan your time off

• Our Kitchen closes at 8pm, so no late nights

• Competitive pay rates

• $6 per day food and beverage allowance

• We offer flexible hours between 15-38 hours based on your availability

Tasks and Duties

Collaborating with our Head Chef and kitchen team, as our new Casual Chef/Cook you will be:

• Preparing and serving consistently high-quality meals

• Managing stock levels and assisting with ordering

• Ensuring all kitchen equipment and areas are well-maintained 

• Input into the design of new dishes

• Mentoring junior staff

About You

• Experience as a Chef or Cook

• Strong communication skills and the ability to work as part of a busy team

• Availability to work nights and weekends

• Ability to remain calm, patient and professional even when the pressure is on

• A genuine desire to create amazing dishes and provide outstanding customer services

About The Ballina RSL Club

As an organisation that invests our profits back into the community, we are deeply committed to serving Ballina and are actively supporting over 30 local organisations to make a lasting impact. 

We pride ourselves on fostering a positive workplace culture that prioritises the well-being and growth of our staff—our most valuable asset. With us, you'll find a wealth of career development opportunities designed to help you reach your full potential. 

Whether you're an experienced chef or just starting your culinary journey, you'll find a welcoming environment where your contributions make a real impact.

Our team thrives on collaboration, inclusivity, and a shared commitment to enrich the community we serve. Become a part of Ballina RSL and help us continue our legacy of community focus and recognition for our local heroes.

Please note: You must have the right to live and work in Australia to be considered for either role.  We do not offer sponsorships.